This is one. A good dish to drink..
The original recipe came from chef Christophe Felder. Paris flower mom. I made half of the original recipe. Because there was no mousse mold, I used 450g toast box. The following is my dosage [supplement] according to @ Shinan 1234's feedback - ... ...
Shajiang is mainly produced in the south of China, including Guangxi, Guangdong, Yunnan and Taiwan. Shajiang chicken pickled and steamed with Shajiang is a famous dish in Guangdong and Guangxi.
And some Arctic shrimps. They wanted to change their taste. So they made a sauce by themselves. It was delicious.
Maternal love is great Because I'm surrounded by this dazzling halo. I'll learn to do whatever she wants. I really give everything without reservation. But I won't forget under this dazzling halo. I'm also a daughter Leek box. Childhood taste
Low calorie and nutritious
Fried garlic into golden yellow. Fried garlic oil and stir fry. It's really fragrant. Vegetables are also delicious.
The heat of chicken breast is relatively low. Use the method of less oil. Don't worry about the heat. It's very suitable to eat in summer.
This stewed pig hand is very simple. I want to paste it. But this is not the old Guangdong dish of getting rich and ready to serve. It needs to be made of pickles, dried oysters, cabbage and pig's hands. It's made of electric pressure cooker. I ... ...
I like it very much. It's just fun with a cold dish and a soup. I like my own dishes. Don't worry about your food. It's recommended to serve with cucumber skin pulling. White gourd and shrimp skin soup. This is a balanced diet.
Roasted squid string. It's delicious and not greasy. It's flavored with Shanghai fresh sauce and cumin powder. When it's roasted, it's fragrant. It's early summer night. It's a pleasant thing to enjoy this wonderful life with friends or dear one... ...
Scrambled eggs with tomatoes. I've done it countless times. I never thought of writing a recipe. Because it's so popular. Borrow this activity. Write one. Anyway, we need to fry. Let's take beautiful pictures by the way. Ten million tomato scram... ...