The duck meat is stewed with shiitake mushroom. The flavor is fresh. The smell of shiitake mushroom is fragrant. It can enhance appetite. It is also rich in a variety of amino acids, vitamins, minerals and other nutrients. Braised with duck. Ste... ...
I couldn't understand bitter gourd when I was a child. I thought it was so bad. When I grew up, I really got its delicious taste. I love it very much A kind of There are many advantages to eat balsam pear - relieving heat and fever, promoting ap... ...
This dish is suitable for me to lose weight now.
It's another good dish to eat in spring. If you eat more, you won't be afraid to grow fat. It's full of crude fiber. Every spring, I will try my best to eat. Slowly taste the unique taste of spring ~-
How to make hairtail delicious? Let's see it. It will never let you down. -
I just like fish very much. Boiled fish is simple and convenient, and it's spicy and super delicious. It can be filled with all kinds of dishes you like.
Farm food in Hangzhou ⛰️ At the foot of the shady mountain where the mountain is dug. With the water celery (commonly known as duck's foot board), I especially like to eat the water celery and cut the bamboo shoots into shreds. With the water ce... ...
For the first time in my life, I wrote a proper recipe. I gave it to Dou Guo for the first time. I don't have any experience in writing a recipe. Maybe the words are not accurate. I'm sorry to say that I'm a kind of randomly placed material. I d... ...
Take the most tender part of the bamboo shoot and match it with fresh meat. It's a perfect combination. -
As the daughter-in-law of Sichuan, it is necessary to cook with ginger and pickled peppers
A year's plan lies in spring. A day's plan lies in the morning. Every day's breakfast must be nutritious and delicious. Give yourself full energy. Open a new life of the day. -
Before, the impression of mutton was that it was smelly and expensive. After marriage, it was gradually accepted under the influence of the other half. Today's lamb chop is a way of doing it at will. The addition of bean paste brings a different... ...
I didn't like pig's hoof soup before. I'm afraid it's too greasy. This stew is not greasy at all. It's really good to drink. It's full of collagen. I feel like my skin will give it to you the next day.
When I went to the seaside to play and saw a lot of people chasing the sea, I couldn't help but go to the supermarket with no tools. When I saw the clam in the seafood area, it was very fresh. It was also very cheap, 4.8 yuan a Jin. I didn't hes... ...
This season's anethole is really fresh and tender. I like the special fragrance. Anise is rich in carotene, calcium and iron. At the same time, it has high vitamin content. It has the effect of supplementing nutrition to human body. It also has ... ...
In spring, there are many female snails with small snails. It tastes delicious when eaten crispy.
When I was a child, my great grandmother used to make me delicious rice wine. Mash was one of them. Every time I made it, I ate it directly in a small bowl. I will never forget the sweet smell of rice wine and the soft hands of my great grandmot... ...
Since I was a kid, I like to eat braised pork, braised pork ribs, beef with sauce, all kinds of colors. They always arouse people's longing for delicious food. In today's words, how can I not greedy for their bodies? When I smell the fragrance, ... ...