Chinese Food
All Recipes
Rabbit meat & fresh pot rabbit (boiled rabbit)
Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. It is tender and nutritious. Compared with other meat, it has a high digestibility (up to 85%). Rabbit meat contains many kinds of vitamins and 8 kinds of essential am... ...
Braised prawns
Just make it if you like
Stir fried peppers with mushrooms and mushrooms (recipe for weight loss in summer)
Summer is coming. You always lose your appetite. Stir fry a plate of mushrooms. It always gives you endless aftertaste when regulating your stomach.
Spicy noodles with chili and Longli fish
It's a dish that must be eaten in Chen Yu's kitchen. The shark meat used by others can't be bought outside. It's only replaced by the unarmed Longley. A new dish [spicy Longley noodles with sharp peppers] is made in the mountain village. It's sp... ...
Stewed pig heart
When the ingredients encounter the seemingly simple cooking method of steaming , the following fresh, fragrant, tender and smooth taste is incomparable to any cooking skill, which is the nostalgia for the original delicious food. The Chinese peo... ...
Chicken wings with coke
When I come to KFC, I always think. When can I make chicken wings with my hands. My little girl shouted to eat fried chicken wings every day. So she decided to try Cola Chicken wings. I didn't expect my daughter would like to eat Cola Chicken Wi... ...
Fried fish with garlic and wine
A bowl of cornmeal porridge, a handful of cucumbers, a handful of shallots and a dish of farm sauce are served in the Northeast countryside. Man, let's have another two small sauces. It's delicious.
