Chinese Food
All Recipes
Fish flavored shredded pork
I like the collocation of its color. It stimulates the sense of color. It increases the appetite It's different from the restaurant. It's more common. My husband likes it very much. It is slightly spicy in the sour sauce. It also has the crisp a... ...
Diced chicken, bean, rice and bamboo shoots
With the pace of spring, many seasonal vegetables come into the market with their unique fragrance. The green and fresh pod of broad bean with dew. The feeling of vitality. Take more time. Peel the rice of broad bean by yourself. It's also a gre... ...
Cucumber with slices
Imitating a dish tasted in a hotel at home
Vinegar, spinach, peanuts
Very delicious and easy to make cold dishes
[super healthy diet soup] mushroom, meatball, pickled vegetable and tofu soup
To lose weight or to be greedy, I always want to eat something with taste. I think that mushroom, tofu and chicken feather vegetable are very fresh meat. Proper supplement is also needed. Only 8 pearl meatballs are 7 points thin and 3 points fat.
Stir fried Asparagus
Eat bamboo shoots in spring. Crispy
Pressure cooker version of white gourd and corn ribs soup
Pressure cooker short time version
[braised conch] seafood
Stewed dishes are hot and cold dishes. They are famous for their beautiful color, delicious meat and mellow taste. They have the characteristics of wide range of materials, various varieties, simple production and easy storage. With the continuo... ...
Roasted cumin kidney (pork loin)
Waist is a kind of traditional Chinese medicine, which is also a common family food.
Stewed rice with shredded pork and fungus
Recently, I have seen many attractive recipes uploaded by gourmets. I am also inspired by them. So I prepared a simple and delicious rice with shredded pork in casserole at this bright spring noon. But it's rice cooker version. Because there's n... ...
