Chinese Food
All Recipes
Fried squid feet
If you have Pixian Douban sauce at home, you can use it. You can get rid of my sauce and other seasonings.
Fish slices with chopped peppers
I always like to eat fish to make it tender, spicy and oil-free. I also add some small methods to this fish chop. It's spicy and refreshing. It's smooth and tender. You can have a try if you like.
Kung pao chicken
As the saying goes - never forget. There will be echoes. Delicious and nutritious kung pao chicken is here for you~~
Braised crucian carp
Little crucian carp is a favorite dish of my father. It's really delicious.
Sliced fish with sliced egg (Salmon with sliced egg)
It's suitable for all ages. The key to making this dish is not to make it old, or it will become scrambled eggs. It's important to marinate fish slices and eggs
Stewed kelp roll
At home, we usually mix kelp with cold sauce or boil big bone soup. The taste is light. Think about how to add flavor to it. Change the taste. Especially spicy hot think of brine. It's good to taste well. It's good to be a snack when it's cold.
Pan fried dace with black bean sauce
Because my Xian Sen loves canned fish very much, so I created this dish. It's really super delicious. Dare to surpass canned food. It's very simple. It's sanitary. There must be no preservative. Ha ha. (what do you don't understand? Ask me on We... ...
Secret phoenix claw
I just love chicken feet
Sweet and sour spareribs
Simple. Delicious. Delicious but not greasy.
Braised noodles with bean curd
My appetite is always poor in summer. My mother always wants to make different dishes to catch my little greedy. Things are different from people. The taste in memory has not changed. Hand rolled noodles are the best. It's better not to use wide... ...
Saute tripe with knife
The hot and sour tripe sticks popular in Gansu Province are really an indispensable good dish in winter. By borrowing some ingredients of Sichuan flavor, fresh tripe will have a hot taste. But I don't like sour food very much. It's fried instead... ...
Spicy pig's feet - Super delicious
Pig's hooves are especially nutritious. They are rich in collagen. They are excellent in soup and braised in brown sauce. For Jingniu, the spicy pig's hoof is so delicious. It's appetizing and delicious. My favorite sister has time to try. Who k... ...
Stewed turtle with Dangshen
It's said that a turtle dove is equivalent to three chickens, and the meat is tender and delicious. Baoma who sits on the moon can eat more. Turtledoves are hard to raise, so they are usually caught by others
Stewed radish with lamb chop
Mutton is a good tonic in autumn and winter. Its meat is tender, delicious and rich in nutrition. But also because of mutton fever. So people with acute inflammation, exogenous fever, skin sores and other diseases should not eat mutton. White ra... ...
Tuna chicken breast sausage (fitness meal)
This is chicken breast, tuna, protein Ultra low fat, high protein thing If you want to eat ham sausage or Cantonese sausage, just click the top to close it I used to add protein after exercise Eat with whey protein powder I think it's ok But let... ...
Braised spareribs with Taro in Lipu
Taro has the functions of invigorating the spleen, promoting dampness, detoxifying and eliminating itching. It can transport nutrients reasonably, moisturize the skin and improve the immunity of the body at the same time. Lipu Taro, also known a... ...
Sweet and sour pork loin is a must for family dinner
I've always wanted to cook this dish, but I always forget it. I saw a good ridge when I went to the supermarket a few days ago. I bought it back. I figured out what I could do and went out for dinner. My friend ordered this dish. Although it's d... ...
