It's like it was made a long time ago. The sweet and sour spareribs at the weekend walk up
My hometown is black fish or rich fish. Chongqing is black fish. I can't eat too much oil or too spicy during lactation. Make a homely version.
Kwai. Very fast. A dish that tastes delicious.
It's also the same as eating fish. Tai'an fish, a famous dish in the Jianghu, is from Tai'an Town, Chongqing. It's also called Tuotuo fish. Stewed silver carp in red oil pot. The meat is delicate and delicious. It's spicy and attractive. The lef... ...
Tian Luo, a common and delicious little thing, looks ugly. Tian Luo meat is rich in protein, iron, calcium and other nutrients. It has the effect of clearing away heat, relieving summer heat, diuresis, thirst and sobering up. It is especially su... ...
I like the three delicacies very much recently. I feel like having a special meal. The cooking oil outside is so big. So I'll stir up three delicious dishes with less oil at home. They'll have a good taste outside.
It's not hard to eat.
In summer, when there are chicken pieces left in the refrigerator during the season of eating Maodou, let them have a cross race love.
Summer is the most beautiful season of conch. Its crisp and sweet taste. It's very suitable for making Kwai dishes. Today we teach you two kinds of homemade eating methods. Not only can you learn the magic formula for handling conch, but also gr... ...
Chicken wings are tender and delicious. They are used for steaming. They taste really good. And they are easy to make.
Protein, carbon water, fat and nutrient balance
The home dishes of a homemade dish official account.