Chinese Food
All Recipes
Stir fried shrimps with garlic bolt
The quality of the products purchased in douguoyoushihui is very good. Fresh garlic bolt in spring with shrimp. Nourishing heart and lungs. Rich nutrition ~
Fried clam
Clam meat is delicious, nutritious, high in protein content, reasonable in amino acid composition and proportion, low in fat content, high in unsaturated fatty acid, easy to be digested and absorbed by human body, as well as various vitamins and... ...
Fried rice with egg
There will be rice left at home. It's the simplest and most convenient to mix with other ingredients. No matter the taste or the appearance, it is not monotonous.
Spiced spareribs with salt and pepper
Salt and pepper spareribs belong to the family recipe. The main raw material is spareribs. Taste - fragrance. Technology - fried. The cooking difficulty belongs to the intermediate level. Pork ribs provide high quality protein and fat necessary ... ...
Mushroom, tomato and radish soup
The soup is simple in raw materials, simple in practice, and full of ingredients, but it tastes good. Tomatoes, mushrooms and turnips are boiled together. They taste sour and sweet. They also have the unique smell of fungus.
Cabbage moss in high soup
Although Kwai Choi is coming soon, today we will share a fast food with you. I hope you love it.
Braised prawns in oil
Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be nursed after illness. Shrimp is rich in astaxanthin. It has strong antioxidant and UV resistance. The steps before making braised prawns ma... ...
Stir fried lobster tail, spicy and salty
I bought the lobster tail from the bean and fruit. I immediately fried it raw. Personally, I like it very much. It's both delicious and spicy. It's not greasy and locks up the nutrition.
Pan fried chicken
It's a dish from Xinjiang. It may not be authentic. But it tastes smooth and tender chicken, soft waxy and sweet potatoes, smells of cumin and eats with wide noodles. Maybe it's my understanding of it~
Vegetarianism -- braised winter melon
In addition to soup, wax gourd is also good for frying. You can use monosodium glutamate to thicken it. You can also use monosodium glutamate to freshen it. The monosodium glutamate I use here is vegetarian. It is extracted from vegetables. Comp... ...
Rice with egg
It's also a happy thing to make a delicious breakfast for your family on the weekend morning -
Sweet and sour perch
The meat of perch is fresh and tender. Its size is also moderate. It's delicious to make sweet and sour fish. It can be eaten at one time. Sweet and sour fish must be eaten while it's hot. It tastes crispy, sour and sweet. After cooling, the tas... ...
Vegetarian - stir fried mushroom
My favorite vegetable. It's natural and sweet. It's crispy and tender. It's clean and comfortable to eat.
Steamed Abalone with garlic and XO Sauce
Abalone, also known as mirror fish, nine hole snail, bright eye fish and general's cap, is a single shellfish, belonging to marine mollusks. Abalone is rich in globulin, calcium, iron, iodine and vitamin A. Abalone meat also contains a component... ...
