When the weather is cold, I always look forward to some warm and hot dishes to stimulate the taste buds to resist the cold. Therefore, I quickly made a pot of boiling spicy hooves when I came home from work. In such a weather, I gnawed on the sa... ...
It seems that the complex cream baked mix is actually not complicated to make. You can enjoy delicious Western food at home. How beautiful.
The liver we usually eat is chicken liver, pig liver and sheep liver. Chicken liver is the easiest thing to do. Sheep liver is the hardest thing to do. As long as you master the skill to make the liver, the other two kinds of liver can easily ma... ...
It's a simple home cooked dish. Share some of your own experience - the finer the carrot slices are, the better. Carrots like oil. You can have a little more. It's delicious. But stir fried carrots must not add vinegar 1. The best nutrition in c... ...
A mushroom has its own strange theory of material distribution. For example, fruit is divided into fruit and & quot; dried fruit & quot;. Fruit is naturally full of water, such as watermelon, peach and so on. Dried fruit is banana and so on. A m... ...
Make sure to add apples. Dip them with pancakes. Just grab them with your hands? Why? Addictive. Willful.
I know Qinhuangdao, Hebei Province. I'm a kid on the island. There's a cooked food called fried meat. It's not a representative dish. But it's the favorite food of the kids on the island. It's only available in Qinhuangdao. I've summed up the re... ...
I want to eat meat because of toothache. How can I do it? Make a vegetable pot full of meat.
This is so delicious that I have no friends.....
Stir fry pork loin twice. Boil tomato sauce in hot oil. Add ginger and carrot in sugar. Turn over the fried meat. OK.
Warm heart meal in winter. A bowl of food. Cold air is dispelled. Warm and comfortable.
Eating crabs after autumn has always been a Chinese diet. There are many ways to eat crabs, but they can't do without fresh taste. Stewed chicken with crab is a very popular method in Guangdong cuisine in recent years. It comes from Xijiang fish... ...
Every day, there are brine products sold in the canteen of the unit. It's not tasty after tasting. The color is not so attractive. Thinking that it's too late to cook for my son when I get home from work, I decided to make a pot of meat and vege... ...
I've done it three times. Every time I have a little problem. But it doesn't affect the taste. I'm getting more and more experience.
Dapan chicken is a famous special dish in Xinjiang. There are many sources of it. The real source can no longer be refined and meaningless. Here will fry, stuffy, stew, boil. Several kinds of technology fusion together. Let people salivate.