Chinese Food
All Recipes
Wuren moon cake
It's best to make Wuren mooncake by yourself. It's not only delicious but also healthy. It's not the same as Wuren with the stuffing inside the powder residue. Many people think that's what makes Wuren bad after eating it. I really want to say t... ...
Honey peach, rose, tremella and nourishing soup
The weather is gradually cool and dry. The diet should be based on Nourishing Yin and moistening dryness. Now it's the season when juicy peaches are on the market in large quantities. They're fresh and watery. It's the right time to eat them. Ho... ...
Are you still buying net oats? Don't be silly, my heirloom will teach you how to bake oatmeal
More macarons and videos can be concerned about my official account. the little devil kitchen can also be concerned about micro-blog macaron little witches will have occasional welfare release.
Nourishing in autumn and winter
This is a soup especially suitable for autumn and winter.
Oxtail bone soup
I prefer to cook soup recently. It's nutritious and delicious
Pigeon soup
The soup stewed with pigeons can be stewed alone or added with other Chinese herbs. Pigeon soup is not only nutritious, but also high in calcium, iron, copper and vitamins A, B and E. Drink pigeon soup in autumn and winter. It can strengthen the... ...
That romantic event
Sweet and sour are you
Eliminating dysmenorrhea, invigorating Qi, nourishing blood and gelatin cake
Every year, in autumn and winter, I will eat 46 months of Ejiao. It's not to be sentimental or rich. It's Ejiao that really cures my dysmenorrhea. It has the effect of Tonifying the kidney, nourishing the blood and benefiting the Qi. I don't wan... ...
Duck soup with winter melon and bamboo shoots
In autumn, it's suitable to eat some duck soup for tonic. Because summer and autumn alternate. The hot and humid weather is more likely to hurt the body. The hot and humid weather in autumn not only affects the appetite, but also causes the diso... ...
Pigeon soup with yam.
I'm thin. My wife and children need nutrition. So when I'm free, I'll learn to cook simple and nutritious meals..
Cantonese snack - Q bowl cake
Do you like the bowl cake played by Q? Today, I don't need to cook all the ingredients of the potted cake alone. If you want to make beans, you need to cook the beans to be soft in advance, and then use the formula to reduce the sugar to the min... ...
Tonifying kidney, nourishing blood, cosmetology and nourishing face soup
It's dry and dry in autumn. Let's have a bowl of health congee for miscellaneous grains. Black beans, red beans, black rice, millet, sorghum, buckwheat, red dates and wolfberry are boiled into soup. They are mixed with brown sugar and eaten. The... ...
Fresh corn congee Rosemary
Corn contains a lot of protein, dietary fiber, vitamins, minerals and unsaturated fatty acids. Among all the staple foods, corn has the highest nutritional value and health care function. Corn is rich in vitamin C. It has the function of longevi... ...
Steamed towel gourd with garlic
Luffa has the functions of clearing away heat and phlegm, cooling blood and hemostasis, beautifying and anticancer, etc. it can also treat diseases such as aching muscles and bones, bloody stools, etc. Loofah is rich in B vitamins. It has the ef... ...
Wuji Yangyan porridge
In early autumn, a bowl of congee with Qi and blood warms the stomach.
Chrysanthemum and ginseng soup. Clearing lung and strengthening spleen
Chrysanthemum enters lung meridian. It can clear away heat and fire. It can clear lung and detoxify. When the rainy season is continuous and the air quality is poor, it can nourish yin and clear the lung. Lily can moisten lung and clear heart, a... ...
Dehumidification porridge
Heavy dampness. Traditional Chinese medicine. Traditional Chinese medicine teaching
Soup of duck rack
The common duck rack soup is mostly cabbage and tofu. Sometimes it has winter melon. But I don't like cabbage. So I use the common main ingredients - winter melon and tofu and the duck rack brought back by the roast duck shop. But because the du... ...
Pear chrysanthemum tea
On the day of the Mid Autumn Festival family feast, the whole family had enough barbecue. I'm going to start the fire and freshness for them the next day. Today, I'll cook tea with chrysanthemum and pear. Let the two treasure take them to school... ...
