Chinese Food
All Recipes
Chinese wolfberry, lotus seed and tremella soup
Spring is the right time for all things to grow hair and keep healthy. The weather is getting warmer. Our women also put weight loss on the agenda. It's not required that all of them are little brawns. But it's almost the same. Baoma's idea is s... ...
Pumpkin glutinous rice cake
I found this kind of cake very early. I always wanted to make it. I don't like eating pumpkin and medlar. They are both nutritious things. So making this cake can increase my nutrition. Then there will be more nutritious breast milk to taste my baby
Health and beauty black wolfberry
Beauty care
Nourishing pig heart soup
Grandma likes to drink pig's heart soup. When she was a child, her mother would specially cook soup to honor grandma. This soup has the taste of mom. It also has memories of grandma.
Crucian carp and white gourd soup in the rainy season
Today's rain comes from the valley till late spring. Valley rain is the last solar term in spring. It comes from the saying that rain makes a hundred valleys. Clear and clear snow, rain and frost. Cold wave weather is gone. Heaven and earth are ... ...
Spring nourishing fresh abalone and chicken soup
The spring wind in the north is very dry. I should have had more soup. But everything is booming. It's easy to get angry when I drink more nourishing soup. Today, I'd like to make a fresh abalone chicken soup, which is very suitable for moisteni... ...
Millet and pumpkin porridge (necessary for nourishing the stomach)
The ancients said that we should eat more grains. It's the best to eat breakfast at 7-30 every morning. It's better to start with a bowl of porridge for breakfast. The stomach is the root of the day after tomorrow. If you have a good stomach, yo... ...
[Beima delicacy] tremella and pear soup
Summer is a good season to eat sweets and sugar water.. A few days ago, I asked my friend to bring back Tremella in Hong Kong. It's really good. The soup is thick. You should recognize this variety of Tremella.. Tremella is sweet, light, mild an... ...
Chicken in cold sauce
Plain chicken. It's necessary for vegetarians. It's a good food material to supplement high-quality protein. It's getting hotter. Cold dishes are delicious and convenient. -
Chicken soup with mushroom and bamboo
My Mr. Zhang works hard every day. I just want to find something to mend his body. At present, I am also busy taking care of my family. So, I thought of cooking healthy chicken soup. It's fast and nutritious. Because it's so convenient. It's als... ...
Liangshan chicken Family Edition
Having never eaten Liangshan chicken equals not having been to Chongqing. Having never eaten lizibaliangshan chicken equals not having eaten Liangshan chicken. Lizibaliangshan chicken has become a famous business card of chongqing cuisine. In or... ...
Replenishing gas, moonmeal - fermented oats, light milk
Fermented glutinous rice to replenish qi. My mother makes a bowl for me every day in the moon. I feel warm in my body and heart after eating. Now when I'm hungry, I also have a bowl of extra food. It's nutritious and delicious.
Chinese wolfberry and corn
There are many ways to cook corn as coarse food. My favorite is corn. It's Crispy on the outside and fragrant inside. It's really delicious. This time I specially sprinkled the chopped Lycium on the corn. It not only neutralized the fire of fryi... ...
Stewed chicken soup with bamboo fungus
Bamboo fungus is nutritious, fragrant and delicious. It has been listed as one of the eight delicacies of grass since ancient times. Moreover, the nature of the bamboo fungus is cool. It has the effect of drying and burning in spring.
Cold spinach#
So called vegetarianism. It's not only that you don't eat meat. You don't even eat onions, onions, leeks, garlic, garlic and other vegetables. Why? In the first shurangyan Sutra, there is a passage: all living beings live by eating sweet, and di... ...
Brown rice, red dates and water
Brown rice can reduce blood lipid and blood sugar. So the diabetic and white rice are steamed together. The taste is not so bad. It can be really fragrant after being carefully made.
