I prefer to eat whole wheat bread. Because of my personal preference, I always feel that the bread in the professional bakery tastes more creamy and buttery. Because there is no blackcurrant at home. Cranberry is used instead of raisins. Without... ...
It is said that in the ancient Christian society, the round bread (the round pasta in the ancient sarcophagus paintings of bishops) was the earliest predecessor of Baguo. Later in 1683. A baker in Vienna, Austria, paid homage to the emperor of P... ...
[311] this is a story of red carrots for potatoes, stewed and steamed rolls with meat It's probably the legend that it's all connected. It's true that it's very lovely yesterday 2018.7.3
The taste of crispy outside and soft inside is unique. Haas bread is oil-free and egg free. If you want to lose weight, try it. It's delicious and slimming. Kill two birds with one stone.
I have always thought that baking lovers who have not been abused by toast are not enough to talk about life. To this day, I still remember the first time I baked it hard. The taste of it was as rough as that of steamed bread. It was Li's mother... ...
Buckwheat has a high nutritional value. It is rich in dietary fiber. Its content is 10 times of that of general refined rice. It is similar to legumes. Buckwheat is rich in lysine, which is not found in general grains and is very important. Its ... ...
This time, it's a cake made by SUPOR's contact grill (frying machine) - jc32r61-150. It's delicious. It's evenly colored. Different ingredients have different classifications. You don't need to keep it all the way.
Food on weekends
Mungbean sand is a sweet product that has been used for clearing away heat, detoxification and heat for hundreds of years. It will not be forgotten because of the prevalence of milk tea. The mother at home will often come to the pot. Just like t... ...
Morning toast. The dough was kneaded the night before yesterday and put into the refrigerator after shaping. After 814 hours of cold storage, it was baked directly the next morning. You can eat fresh bread with full vitality for breakfast. The r... ...
[Mini bun] refer to the age of - 12m + do you find that the bread you make is often not fragrant. The reason is very simple. There is no additive for making your own bread. But for the bread bought outside, the merchants will add vegetable butte... ...
Uncle Liang hated carrots when he was a child. There must be many children who didn't like carrots, bitter melons and other vegetables as much as Uncle Liang did, but they were very nutritious. As a mother, she must be worried and helpless when ... ...
If you are a novice, if you like to eat bread, if you really have no confidence in making bread, if you really want to make a safe and healthy breakfast for your family So, get the ingredients ready, roll up the sleeves, and make this bread with... ...
I've gathered boar meat with my mother in the community. I'll make some honey barbecue meat for the children. Thinking of eating only meat with some staple food, I hurriedly made some lotus leaf pancakes to eat more delicious. Steamed lotus leaf... ...
Breakfast, breakfast, delicious breakfast
The small package with strong milk flavor is more pleasant, the filling of the pastry is extremely soft and the fracture surface is very good. Because it is made by direct method, it starts to become dry and hard after aging for 24 hours. If you... ...
Steamed buns in summer. Cook some rice porridge. Cool drink. Is not very comfortable?