Leek box is a staple food that grows on my dining table. It's not tiresome to eat. Today's stuffing. With scallops and fungus, it's delicious. I have to share it.
Steamed pork with flour is one of my favorite dishes. It will drool when you hear the name. When I was a child, I only heard that I made steamed pork in the evening. Since the first class in the afternoon, I began to smell its fragrance.
Huajuan is a kind of pasta similar to Baozi and steamed bread. It's an ancient Chinese pasta. It's a classic but very common staple food. It can be made into salt and pepper, sesame paste, onion oil and other flavors. It's nutritious, delicious ... ...
Crispy mouth with pot gas. Home oven can also be achieved.
Homemade bread usually takes a long time to ferment. It's a little easier to make pizza. Besides, it's OK for pizza dough to knead or not. Share a pizza made of mushrooms and bacon. It doesn't need much seasoning. Bacon itself is already salty. ... ...
Creating recipes is easy to record - I often make toast. I can make sandwiches for breakfast. I can also make some snacks. I can also grab and eat when I'm hungry.
Making bread is a boring thing to look at. But you can also make it interesting. Integrate your taste and character into bread. Talk with it. Inspire each other. Just like Bago. It seems to be a boring circle. But after getting along with it, it... ...
This soda biscuit is crispy and delicious. It has strong milk flavor, low fat and delicious.
I believe that many people will drool as soon as they listen to it, but if they make it by themselves, they will think it's very troublesome. In fact, it's not difficult for you to have a look at this recipe today. Anyway, I've eaten many of the... ...
This delicious breakfast is the purple potato small meal bag I made by myself. Purple potato is rich in selenium and anthocyanin. Anthocyanin has the function of prevention and treatment for more than 100 kinds of diseases. It is the most direct... ...
Rye flour is more suitable than high flour 1-3 or 1-4. It's the most suitable substitute for fitness meal. Although it's said that rye bread is more than 60%. But 1-3 has started to make me unable to eat. Try to make my own taste of rye bread. I... ...
Routine 2 - French rye bread made of 100g flour. Take only 9g to make the second fermentation. Make only half the rye bread. Only 4.5g. The second dough is brewed for 1520 hours and becomes light and full of hair... The amount of rye flour is th... ...
I've been eating sweet biscuits for a long time. This time, I'll change my taste. Make a salty sesame and shallot biscuit. Corn oil is added in the ingredients without butter. It's a small snack with low fat, healthy and no burden. It's deliciou... ...
Sweet Mexican batter layer and soft bread. When it comes out of the oven, the surface layer is still crispy and the inside filling is not only red honey beans, but also sugar roses. It's super satisfying to bite on the outside and inside of the ... ...
I want to make a colorful soft European bag, but I don't want to add pigment. It's just good to replace some water with the juice of the dragon fruit press. The bread I made has its own fruit fragrance. The color is also beautiful. You can add a... ...