To a happy daliba, one mouthful is full of happiness and satisfaction. Stuffing and dried walnuts. The taste of happiness can't be stopped. Simple and delicious
Brown sugar and red dates are good for nourishing qi and blood. They are also a regular product at home. On weekdays, brown sugar is not only used for water box, but also for making some noodles. Brown sugar cake is delicious and easy to operate... ...
Roll is a kind of pasta similar to Baozi and steamed bread. It's an ancient Chinese pasta. It's a classic staple food. It can be made into salt and pepper, sesame paste, onion oil and other flavors. Nutritious, delicious and simple. Make the noo... ...
I didn't finish the peanut butter I bought for little prince before. Today, I will make some peanut butter rolls. Peanuts and staple food are really well matched. How can they be so delicious. Did you learn the method of the last roll? Today I w... ...
Danish toast is also called crispy toast. After being wrapped in butter and crispy, it has strong milk flavor and distinct layers. The outer skin is crispy and the inner lining is soft. It's more delicious than ordinary toast. General profession... ...
Black corn is rich in anthocyanins. Anthocyanins have strong antioxidant effect and can delay aging. Use your friend's own black corn to grind it into black corn flour, and then spread out the nutritious, delicious and beautiful waterless corn c... ...
Dousha bun is a kind of bread I often make. It's soft and delicious. It's very popular with children. It's super simple. Just roll flat and round.
In the soft meal bag. It's wrapped with meat floss and corn kernels. Don't miss a salty partner. For breakfast. Lollipop. Here I use a 9-inch deep baking plate. It can also be directly rounded. It is a kind of soup with fast and good effect. Ros... ...
The shepherd's purse in the North has come down. It's very fresh. The stuffing is also very fresh. This time, a little rainbow is added, that is, the scallop. It's delicious.
A few years ago, I began to make European style country bread with wormwood. The flavor is very good and unique. The taste is moist. Eating more is not greasy. This kind of bread is wrapped with pepperoni. In the 12th minute after baking, it's s... ...
Purple potato is widely distributed in other tropical areas of Asia. It is rich in protein, starch, pectin, cellulose, amino acids, vitamins and a variety of minerals. It is also rich in selenium and anthocyanin. Among them, anthocyanin can prev... ...
This three flour soybean bag is made of corn flour, bean flour and whole wheat flour. With self-made bean filling, it tastes good and low-fat. It's very suitable for young people who want to lose weight. -
I like black rice flour. The black rice flour of Wuqiao in Ningbo not only makes a lot of rice cakes, rice buns, but also bread. The high water content can make the rice flour high but not affect the fermentation. The traditional European baking... ...
I mainly use whole wheat flour in this breakfast bag. The bran of whole wheat flour contains more nutrients such as microelements, minerals, vitamins, essential amino acids, etc. It is a kind of flour with the highest nutritional value. It has t... ...
The weather is getting warmer. The self-made yoghurt mode has been started. The healthy nutrition of yoghurt doesn't need me to talk about it. It's obvious to all that men, women, old and young like to eat it. Of course. There are exceptions. My... ...