Chinese Food
All Recipes
Double flavored toast
My son likes salty taste. He asks for sausage bread. I love honey beans. I like sweet bread. What should I do? Easy to handle. Two melons on a vine. Two flowers on a toast ~ two flavors on a toast. It can meet the different needs of family membe... ...
Crispy pineapple bag
Can't you stand the temptation of pineapple bags? I love eating. I don't have the courage to try. I feel so far away.
Pig bread with coarse grain
Lovely shape. Nutritious coarse bread. This is the pig bread in the picture. [little pig bread] corn flour is used. Corn flour is rich in nutrients. It has a variety of health care effects such as lowering blood pressure, reducing blood fat, ant... ...
Sweet and rich [caramel and cream Pai Bao] satisfaction breakfast bag
The recipe matches itself. The main ingredient is the material of the Chinese dough. The auxiliary ingredient is the material of the main dough.
Bicolor toast
The uploaded items are the most frequently made and eaten ones in my family. They are absolutely delicious. This one is with purple potato powder. Half of the original taste and half of the purple potato. The toast has more flavor.
Pasta
People in my hometown like to eat pancakes. They prefer this kind of hairpin pancakes. So in my hometown, this kind of pancakes can be used with many things.
Baijimo
Baijimo can be used to contain meat, vegetables and, according to my own preference, I'll take the homemade bean paste stuffing. My son likes it very much. The meat son doesn't like it very much.
[nuclear soda biscuit]
On the 11th, I went back to my hometown and asked for leave for a few more days. At that time, I took advantage of the opportunity of the holiday. I had the idea of teaching my mother how to use the oven and the toaster. But my mother said it wa... ...
Try Kesong croissant in oven
The weather is getting cold. Pastry has become a good idea again. Jiuyang kx35wj11 electric oven heats up quickly. Pastry baking is particularly good.
Mung bean pie
The homemade mung bean paste is just for making pie. The pie is made of flour and rice powder. The pie is better than that made of whole flour. It's not as soft as flour. It's chewy and slightly sweet. It's good for breakfast with soybean milk or milk.
A trial report on Jiuyang oven of Japanese condensed milk bread
The third operation of Jiuyang oven. A Japanese sweet bread. The operation is also relatively simple. It's suitable for my kind of shaping hand remnant star man ~ Fang Zi comes from Wang Guangguang's kitchen -
Trial use of hot dog bread oven
This is a simple meal bag. After shaping it into olive shape, cut it vertically in the middle (don't cut it off), put lettuce and squeeze some salad sauce. Tomato sauce. Add ham sausage and it's a hot dog. Thanks for the trial provided by douguo... ...
