Chinese Food
All Recipes
Trial report on ztbdf25l of Changdi steamed Kung Fu Margarita biscuit
Baking is a hot way to eat. It's warm and sweet. Lincf_ V likes baking for his family very much. It's also a very happy and satisfying thing to watch the people he loves eat the food he makes. Marguerite biscuit. A kind of simple and delicious s... ...
Sesame cake with onion
Onion delicacy sesame cake. Kwai cake, a favorite food for everyone. Simple and easy to do. No new beginners fail. No need to make noodles. Super breakfast. First choice for breakfast. -
Cantonese chocolate flow heart moon cake
The Mid Autumn Festival is coming. It's time to make a love shaped Cantonese chocolate flow heart moon cake.
Jinsha milk yellow moon cake
I like the taste of Jinsha cream. There are exactly 12 Jinsha cream fillings in this recipe. I used 10. I wrapped two bean paste fillings. I put the two Jinsha cream fillings in the refrigerator and frozen them. I'll see if they can be made in a... ...
Baked yam with egg yolk
Baby is picky. Try to eat yam like this. Make sure it's empty. It's healthy and delicious. Yesterday, I watched TV. Health experts said that it's better to eat more yam in autumn. After all, the temperature is still relatively high. It's sweat a... ...
Striped cake
Hongqu rice has the functions of promoting blood circulation and removing blood stasis, strengthening the spleen and eliminating food, reducing blood pressure and fat, supplementing blood, etc. Red koji rice flour is a kind of natural pigment. I... ...
Custard (no cream)
The story of egg tarts...
Lunch meat can also be eaten like this - garlic flavored French stick lunch meat
A few days ago, I went to the lunch meat activity of douguo. I suddenly wanted to try to make a different lunch meat food. Lunch meat. What do you think? Hot pot dishes, sandwiches, hamburgers, salads Today I will teach you a different way.
Yogurt mousse sweet cake
Make healthy cakes with natural pigments -
Five rainbow of ante. Kwai Tai Long Bridge's fast pony
Recently, little Q, a young man of pseudo literature and art, was reading poems, songs and Fu. He happened to see Li Bai's looking at the LIAOSHAN mountain in Jiaoshan and the stone wall was looking at the pines. It seemed that it was in Bixiao.... ...
Black sugar moon cake
There are more and more kinds of moon cakes. But Wuren has always been a classic. Today, we use black sugar to make a Baogong face Wuren moon cake. It tastes great.
Calcium supplement and defecation. Baby's special auxiliary food for Mid Autumn Festival. Children next door are greedy and crying.
This baby's egg yolk crispy is very nutritious. I replace the salted egg yolk with the cheese called calcium supplement expert . With the potatoes and bean paste with rich dietary fiber, it can not only prevent constipation, but also make the ba... ...
Is Qifeng cake always bad? That's because you don't have the skills. It's not retractable and delicious
Now more and more people play baking. One is that the ingredients can be controlled by themselves. The other is that they can adjust the taste according to their own preferences. Qifeng cake. It's the basic cake for baking. It's also one of the ... ...
Black sugar pearl dirty puff
Dirty series of desserts is the online red of the dessert industry. Recently, a new dirty puff came out in a dessert shop in Shanghai. Everyone became a sensation. They queued up to buy it. What should we do about this kind of food that is not i... ...
Solar eclipse: Stewed rice with salted egg yolk
The stewed sausage is full of salty fragrance. Poke out the salted egg butter with the tips of chopsticks. Let the golden oil seep into the rice grains. Stir the soft and waxy mushrooms and potatoes. A wave of kids who haven't eaten yet stop to ... ...
Crispy egg yolk with minced pine and sweet potato
Classic and delicious egg yolk crisp. In the salty bean paste and egg yolk filling, add the cassava with q-ball and the meat floss with crispy flavor. The multiple delicacies are interwoven together, making the taste of the whole egg yolk crisp ... ...
Homemade bread bran
Bread bran is often used to make fried food. It's very expensive to buy. It will take several days to get it. It's not as fast as making it at home. Sometimes it's a bad bread. Don't throw it away. It's also excellent for making bread bran. This... ...
Cherry mousse cake without oven
BFF is in time for 9 / 11. Let's celebrate ahead of time so that we don't get together with this unfortunate day. I specially made a beautiful and delicious tartar cherry mousse cake for her. The cake features rum in the cherry filling. The rum ... ...
Fruit tarts
Fruit tarts have now become the new favorite of the wedding dessert table. Full of fruits and mellow diplomat sauce make the fruit tarts delicious to explode. Let's do it together.
