Chinese Food
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Cantonese moon cake with egg yolk and lotus
We haven't bought moon cakes since we can make them ourselves. I will make a little to celebrate the festival. So many dazzling mooncakes only love this yolk and lotus seed moon cake a little. It's very popular to do it. I was so tired last nigh... ...
Marguerite biscuit
This biscuit is super crispy. It's instant in the mouth. I personally like this biscuit very much. The butter I choose for this biscuit is dekaro butter. The biscuits made with this butter still taste very good. When you make this biscuit, you s... ...
Make mooncakes by yourself
Flour 200g, oil 50g, Jianshui 5g, syrup 100g, filling 300g, 12 50g mooncakes.
Lotus / egg yolk moon cake with bean paste
On the Mid Autumn Festival, you must eat moon cakes. The soft glutinous Lotus / bean paste. The salty egg yolk. It's a wonderful combination.
Baby calcium snacks cheese biscuits
This biscuit is for my two-year-old baby's calcium supplement snack. Usually the baby just eats some fruit. The snacks are all made by himself. One day, I saw the cheese biscuit of sugar biscuit in the bean fruit. It contains too much butter. It... ...
Simple crispy egg tarts
I like egg tarts more personally. It costs 3 yuan for a Portuguese egg tarts outside. The egg tarts bought online are greasy and salty. I can't fold quilts. Just do a simple DIY To satisfy your craving
Chicken and fruit
Since I saw the snack of Hotan fruit on the Internet, I immediately fell in love with it. Just a few simple materials can make cute snacks. And it's not complicated. It's delicious.
Cantonese moon cake with bean paste and egg yolk
One string, two strings, three strings July, August. Color all the strings. The moon is full to the Mid Autumn Festival. Only to draw the last gap in this season The first moon cake. The recipe comes from Susu. The thin skin shows the bean paste... ...
[cranberry, coconut and cantonese moon cake]
Self matching of recipe. 9 quantities of mooncakes with a component of - 50g
Chestnut Matcha cake
It's the season of chestnuts again. Chestnuts are cooked, fried and boiled. They can also be used to make moon cakes and cakes. They are delicious in any way. Today we'll make chestnut Matcha cake.
Four flavors of egg yolk, crisp skin and moon cake
It's a beautiful moon. The friendship is continuous. I think of reading Yishu's novel a beautiful moon when I was young. So many years passed quietly. Only cherish, can not waste life. These quantities can be used to make four kinds of crispy eg... ...
Delicious egg yolk crispy (egg yolk, blueberry and Matcha)
This recipe is from Huihua food record. I have practiced it carefully. A very detailed recipe is worth recommending. There are 24 recipes for this recipe. There are differences in the process of making 8 blueberry and green tea yolk crisps and t... ...
Authentic Matcha, authentic Japanese Matcha, cherry blossom biscuit
I am a fan of Matcha tea, but the baking Matcha tea in China is really disappointing. Not only the color is dim, but also the tea fragrance is not enough. So I bought ruozhu (the cheapest 100g70rmb) from baojiuwan xiaoshanyuan, which is Yuzhi te... ...
