Chinese Food
All Recipes
Mousse Cake
For my roommate's birthday. Since then, I've managed all mousse.
Babao sweet rice
Babao sweet rice. It is also called sweet rice in our hometown. It's one of mom's specialties. The thick sweet rice fragrance. Has the mother deep love. Gradually, the white hair on Mother's head is more and more. Her back is bent. Her memory is... ...
Stir fried beans
The meat is fat but not greasy. The bean sprouts are fragrant. The beans are smooth, tender and fragrant. They are fresh and refreshing. It's very delicious.
Fried dumplings
Even simple dishes are delicious enough.
Stewed lean meat with Cordyceps pectin
Super good to drink.... And men drink very well. You know_ It can nourish the kidney and Qi. Hahahaha... Women drink very well. Nourishing and beautifying.
Braised noodles
It's so easy for you to make a better taste than a restaurant. My hometown is Pingdingshan. Famous delicacies include braised noodles in hot pot, noodles in cheeky county and noodles in Xiangxian county. The stewed noodles are the fresh mutton i... ...
Ham and cabbage cheese cake, egg cakes for ten minutes, quick breakfast Kwai Chai
Ham silk + cabbage silk + high quality macaroni + whole egg give you a nutritious and balanced breakfast -
Noodles with shredded chicken
Can cooks should be able to eat cold noodles at home on hot days. The chef will teach you the secret sauce and the most easy way. Just cook the chicken and noodles. Pour the sauce on them and they will start. It's delicious, hot, sour and appeti... ...
Stir fried chicken leg with rattan pepper
Sweet chicken leg with rattan pepper and tender chicken leg give me a bowl of rice
Three delicacies
It's salty and sweet. It's very delicious. Green and natural materials. Just like this, you can cut them randomly. Throw them into the pot and stir fry them. There's no extra decoration. What you bring is only the natural and delicious ingredien... ...
Steamed scallops with minced garlic and vermicelli
The most classic way to eat scallops is to steam them with minced garlic and vermicelli. The smell of garlic brings out the delicious meat of scallops. The fried garlic is golden yellow. The smell of garlic is fragrant. The raw garlic effectivel... ...
Shredded cabbage
Cabbage is a seasonal fresh vegetable in spring and summer. It tastes fresh, crispy and tender. It has the function of anti-aging and anti-oxidation. The cabbage leaves torn by hand are easier to taste. They are fried together with spicy and app... ...
Mung bean and sweet potato congee
It is recommended that mung bean aged - 10 + has the effect of clearing away heat and detoxification, relieving heat and reducing fire. Besides sweet potato, it can also be used with pumpkin, Lily and other ingredients. The nutritional effect is... ...
Stewed fish skin dumpling and vermicelli with tea sauce
Once I went to Hangzhou. It was very cold. I went to Chaoshan small hot pot with my colleagues. I ordered a fish skin dumpling. It had a deep impression. Except for the unique q-shell of Chaoshan meatball, the skin of the fish skin dumpling real... ...
With this plate of Thai pasta, mom doesn't have to worry about my appetite anymore~
Shrimp, rainbow, fried cashew Listen to the ingredients and you'll start to drool. The Thai pasta with lime juice and spicy millet sauce. It's sour and delicious. It's most suitable for a little friend who has no appetite in the bitter summer~
Braised bream in brown sauce
I like fishing. I went to the wild fish pond to fish on a day off. I caught several bream. I made the braised bream at home. It's delicious. I don't need to put any monosodium glutamate.
Flower roll - delicious and beautiful
When it comes to the pastry loved by both the north and the south, the roll must be on the list. From dough mixing, shaping to steaming, you need to wake up three times respectively -- from dough kneading to smoothness, dosage stacking, to putti... ...
Shrimp and white gourd soup
Wax gourd - contains a variety of vitamins and essential microelements. It can regulate the metabolism of human body. Winter melon is cold. It can nourish the stomach and promote the production of body fluid. It can clear the stomach fire. At th... ...
Boiled fish
In Beijing around 2000, what is the most popular restaurant? It must be a place to eat boiled fish. It's from boiled fish. I prefer spicy food more and more. And I'll never go back on the hot road. Over the past ten years, Beijing's popular food... ...
Shandong special stir fried skin miscellaneous
I went to Shandong and brought back a large pile of powder skins. The mungbean was made by hand. It's delicious. It's OK to fry, cook soup and braised in brown sauce. Whatever.
