Chinese Food
All Recipes
Steamed meat with preserved sauce
La Zhi rougamo is one of the special snacks of the Han nationality in Shaanxi Province. The name of rougamo comes from ancient Chinese. It is a kind of object preposition, which means meat sandwiched in the bun . The traditional production metho... ...
Better health without oil - Vietnamese rice rolls
This dish is oil-free, salt free, and the key ingredients are healthy. Easy to operate.
Steamed chicken
Steamed chicken with mushroom is a delicious, simple and elegant home dish. It's made of mushrooms, red dates, ginger slices and chicken. It's a little sweet because of the red dates. Even in other seasons, such as winter, it's also very suitabl... ...
Congee for nourishing stomach
It also has another name (╭☞́́́̀̀╭╭☞☞╭☞☞☞☞☞ξ╭ξξξ╭ξ
Raisin egg tarts
The tarts are ready-made, so you can taste them in less than half an hour.
The bird's nest of Chinese date, Chinese wolfberry
Recently, I'm very interested in Cantonese soup and water. It's easy to make bird's nest. It's just that the work of picking hair needs patience. Finally determined to prepare for the second child. We must take good care of ourselves.
Iced grass egg salad (with quick shelling tips)
Dad usually eats less vegetables. He likes salad very much. He likes vegetable salad and potato salad. Now icegrass is fresh on the market. Make a salad for Dad. He will like it. At the same time, he can take more vitamins. When he first saw the... ...
Sea cucumber millet porridge
In recent summer, people are restless, tired and tired. At this time, porridge is the most appetizing. In most people's mind, the hot summer can't be supplemented. Actually, sea cucumber is more suitable for eating in summer. It can't be heated.... ...
Bone porridge
Dad loves a few Cantonese specialties. I send some bone burn home every month. He likes to eat porridge with salty taste. Dad comes to Guangzhou to play. Every morning, my husband takes my dad to all kinds of teahouses to have morning tea. He do... ...
Longley in mango sauce
Since this year, my family loves Longli fish very much. So every time I go to the supermarket, I always bring a few bags of Longli fish. Later, the nutritional value of the fish was checked on the Internet. The fat of the fish contains unsaturat... ...
Braised rice with chicken wings and coke
Stewed rice. When I was a child, the most I ate was stewed rice with sweet potato. It's delicious. It's simple. But I've never cooked a braised rice myself. I usually see my colleagues often cook pumpkin stewed rice. I think she likes it. In fac... ...
Eat the historical kung pao chicken with spicy taste. Hi
If there is no fish in Yuxiang meat, there is Gong Bao in Gong Bao chicken. It's said that Gong Bao chicken is related to Ding Baozhen, the famous governor of Sichuan Province in the late Qing Dynasty. But you have to ask who Ding Baozhen is. Th... ...
Mexican beef pancake (Jiaopi version)
Simple version of Mexican beef taco. It's simple and fast. It's very suitable for making afternoon tea or children's convenient breakfast. It's nutritious and delicious.
Chocolate macpher
I'm very honest to tell you that it's a 6-inch Qifeng cake in fact. Later, I improved it by myself. I want to make a 6-inch and N paper cups (I want to share some with my neighbors) with the amount of * 2 It's so sad. It's like muffin. And frost... ...
Instant Korean kimchi
Many customers in the store always ask me how to make Korean kimchi? In fact, making Korean kimchi is tedious and takes a lot of time. Because delicious kimchi needs to be fermented for a period of time and tastes better. Because our young peopl... ...
Cowpea with mashed garlic and ginger sauce
Summer is coming. All kinds of appetizers are favourites on the table. I'm going to share with you some cold dishes that appear frequently in my recent family feast. I hope you like them. First, I'd like to have a simple cowpea with ginger and g... ...
Braised Longley
It's a very gentle dish. Two days ago, I shared the Longli fish with mango sauce. Before that, there was a fried Longli fish. My family really like the boneless and tender Longli fish. For this reason, I kept innovating the recipe of making Long... ...
Rosemary - Creative mushroom wine
Actually, I wanted to make mushroom wine that day. But I'm too busy. It's almost evening when I go to the market to buy vegetables. The mushrooms in the market are nearly sold out. The rest of them are also long, crooked and incomplete. It's not... ...
