Chinese Food
All Recipes
The house is full of fragrance. Nutritious durian pizza
Durian is known as the king of fruit. It has strong smell, rich nutrition, people who love it, people who smell it, people who don't love it, stay away.. I gathered with several sisters at home at the weekend. One of them brought durian and came... ...
Sweet potato bag with cranberry and Matcha
It's soft and waxy. It's tough. Kids like it very much. It's also very simple. -
Super soft milk bun
Happy weekend, everyone. It's time to teach you how to make bread again. Let's make a milk bun this week. This recipe is what I saw on YouTube. The original formula used 120 grams of water and 42 grams of butter. Due to the large amount of butte... ...
Colorful pizza with lace and preserved meat
Pizza is not necessarily westernized. It can also be integrated with Chinese and western. Chinese unique bacon & dachshund. Add it to pizza. It also has a different flavor. I often make this pizza at home. It's a bold combination. I didn't expec... ...
Fresh vegetable rolls with white gourd
It's so hot. I wish I had more simple steamed dishes. I believe that many friends will have the same idea as me. No one wants to be fumigated in the kitchen on a hot day. Even the man who loves cooking. Today, I'll share a delicious steaming dis... ...
Sweet potato with Matcha
Soft European bag. A kind of bread that you fall in love with once you make it. Q-shaped sweet potato mixed with sweet red beans and walnuts. It tastes very good. It doesn't need complex shaping. It's easy to operate. It's worth trying.
Steamed stuffed bun
This weekend, I suddenly want to eat steamed buns. Because it's a whim. I'm in a bit of a hurry. So I use self generating powder. I can add whatever materials I have at home. In the sweet snoring of two pigs, my steamed bun is about to leave.
Banana crepe
There are many famous desserts in France. They are simple and delicious. They can be mixed with local characteristics everywhere. It's just her. She is very versatile. She can add whatever she wants. She can make any shape she wants.
Pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It's named for its golden, concave and convex crispy skin like pineapple after baking. I didn't have an addiction when I bought it outside. So I made my own pineapple bag when I went home.... ...
Lotus cake
Remember the summer lotus by Daming Lake? The emperor is not only interested in her beauty, but also her talent. Strength is very important in every era. However, if you have both strength and beauty, who doesn't love? The delicious food is not ... ...
Knead free whole wheat bread
French country whole wheat bread has a classic unique wheat flavor. The healthy ingredients without oil and sugar are deeply loved by everyone. I've always been used to making breakfast with country whole wheat bread. Apart from looking a little... ...
Cranberry condensed milk toast
Meet the people you meet among thousands of people. In thousands of years, in the boundless wilderness of time, there is no earlier step, no later step. Just happened to catch up. There is nothing else to say. Only ask gently - Oh, are you here ... ...
Chicken feet with pickled peppers
Pickled pepper is really a miracle. It can be matched with almost all meat and vegetables such as chicken, duck, fish and meat. It also assiduously infiltrates its own spicy and sour into the main dish and gives it a new taste. The main thing is... ...
Summer home cooked vegetable of Cucumber in coir raincoat
Every family has its own taste for making small dishes. Today, I'm making a dish with sour, sweet, sour and spicy taste. Haha
Changing pasta
In midsummer, the temperature is higher and higher, the rain is more and more. In such a warm season, fermentation becomes very easy. Let's have a dough cake.
Stir fried sauteed vegetables with soy bean
In the summer, how can I eat without appetite? Fruit to recommend you a potherb mustard home cooking. Special meal. Every winter, my family pickles potherb mustard in a big jar. Sometimes, my family has a bad appetite. I will take some stir frie... ...
