Chinese Food
All Recipes
Braised spare ribs with rose
A plate of red ribs will definitely be a sign on the table. Stewed pork ribs in brown sauce with soft taste. Add some romantic roses. It's absolutely suitable for her who likes pork ribs on her birthday.
Sweet potato, bacon, sausage, celery and bread
The sweet potato, bacon and celery bread that everyone loves. It's amazing after eating. It's definitely better than the bakery.
Hamburger
Quantity of two hamburgers
Croissant
Happy may day. It's better to enjoy delicious food at home than to go out in traffic jam.
Blueberry Qifeng cake roll
Production team - three person group (I, elder sister, a CAI). In fact, the cooking time is so long. It depends on whether you use the egg beater or the egg beater
Fish flavored shredded pork
I remember that when we were in college, we had to have a dinner together. It was a luxury dish at that time. Although it is no longer extravagant now, it has become a luxury to want authentic. So I'll share this dish with you.
Ham and Sausage Pizza
Raindrop likes to go to Pizza Hut very much. In order to make her often eat delicious and healthy pizza, she specially learned to make this pizza from the Internet. It's mainly about the making of pizza skin (originally, she wanted to buy pizza ... ...
Dried leek with black bean sauce
Xianggan is rich in protein, vitamin A, B vitamins, calcium, iron, magnesium, zinc and other nutrients, with high nutritional value. It can be used for many kinds of dishes, cold mixing, hot frying, frying and baking. The key to this dish is the... ...
Fried squid with leek
Leek and squid are the best partners ~ they are delicious.
Braised rice with bacon and potato
What kind of food won't be fat if you open your stomach? The answer, of course, is potatoes. Because it only contains 0.1% fat; it's out of the reach of all hunger foods. Eating more potatoes every day can reduce the intake of fat and gradually ... ...
Egg milk corn flour cake (thin layer cake)
Every day, I have to worry about what to eat for rice. It's nutritious and delicious. It's also helpful for gastrointestinal digestion. 14 months of rice really like this staple food.
Fried Bun with cabbage and willow leaves
When I think of cabbage Fried Bun, I think of my mother's love for us when I was a child. I remember that when I came down from cabbage, I often ate cabbage as the main food. Among them, this cabbage Fried Bun with willow leaves was the best foo... ...
Coarse Oatmeal Bread
It's very simple
Handmade strawberry Danish bread with 26 exploded pictures
My mother is a person who likes crisps and desserts. She likes this kind of food very much. She has eaten the most food since I played baking. Sometimes she is advised to eat less. But she still eats a lot. Although the Danish bread this time is... ...
The old flavor in memory
I think northerners in their 30s will have a deep memory of this food made from coarse grains. I remember when I was a child, in order to pay off foreign debts, there were few grains. Most of the time, it was half vegetables and half rice. Corn ... ...
Mango glutinous rice
The proportion of sugar and salt can be adjusted according to your taste. I like to eat sweet, so I have more sugar.
A delicious bread without butter
The most annoying thing about making bread is kneading. Especially in this hot and hot day. It's already hot in the kitchen. It's not necessary to say the pain of kneading bread for at least half an hour. So I wanted to try not to knead bread. H... ...
