Chinese Food

Spicy ham bun

There is a restaurant's net red bun. Many people go to punch in. It's easy to make by themselves. It's delicious.

Chocolate rice bag

Thank you for the tools and material bag provided by the boss. Open the three material bags. They are all available. Even considering the dryness and wetness of Daisy cleaning and the difficulty of oven cleaning, we provide different paper towel... ...

Cool summer -- balsam pear and mung bean sauce

My name is bamboo steamer room temperature (air conditioning high wind 18 ℃). After the fire is over, turn to medium fire for 15min and simmer for 2min. Open the lid.

Kung pao chicken

I went out for a walk after dinner last night, but I got to the supermarket. I saw a group of big men and big women were robbing the discount food. I had a long row. The original vegetable policy of the supermarket was no night. After 8:30, all ... ...

Dutch baby puffy fragrant cotton

Dutch baby. To put it in a popular way, it's actually egg pancakes. It's very simple to make. It uses less materials. Just prepare eggs, milk, flour, oil and salt.

Rougamo

Chicken sausage bun

My friend made and sent some homemade chicken intestines. It's very suitable for babies. It's very delicious to roll it in bread for breakfast. Each dough is divided into small pieces, which are eaten by the baby. -

Oatmeal doughnut

It's good to eat more oats in summer. Today, make a delicious doughnut out of oatmeal. It tastes sweet and soft. The old and children love it very much. -

Dumplings stuffed with cucumber and pork

I've heard from my friends that the dumplings with cucumber and meat are very delicious. Let me also make them at home at HA weekend. After making them, I cook several. It's not surprising. The taste is so good. The fresh taste of cucumber and t... ...

Ouyang Nana same style rice free fried rice the story of the cook

Hi, I'm fawn ~ 
 the temperature in Shanghai is rising slowly recently. Summer is near at hand. As the saying goes, it's good to not lose weight in April. It's sad in May and June. But if you eat boiled cabbage every day, you can't stand it. Som... ...

Wonton skin in love with prawns

With some wonton skin left ~ ingenious creativity ~ let the wonton skin and prawns have a perfect match

Super simple green watermelon skin in cold sauce

A lot of little friends finished eating watermelon peel and threw it away. A few simple steps. Don't fire. It's easy even if it's crispy.

Balsam pear with Phoenix Tail

Eat more balsam pear in hot summer. It's good for your health. -

Kung pao chicken

Summer. What makes you decide to cook for 5 minutes and sweat for 2 hours. Is it tolerance? Is it love? Is it responsibility? No, it's not. It's my goddamn, unsettled sage

Homemade sour cowpea

I really like sour cowpea. It's packed with stuffing and delicious fried vegetables. I'll arrange the menu one day and send it out again. -

Fried pumpkin rolls

The flower roll is often made, eaten or bought. But it doesn't need to be drained or steamed to make it with pumpkin. It only needs a pan. It's convenient, simple and delicious to make. It's all the taste of natural food. It's more delicious to eat. -

Yorkgroup pudding

Mickey & Minnie cartoon bag

You can make steamed bread or steamed bun with stuffing. I made steamed bread today to take a picture of the steps. I need to turn on the air conditioner this day. It's 22 degrees.

Soups, fermented head, cheese, bacon bread (super soft)

Always on tenterhooks. It's as like as two peas. It's easier to cook than the usual fermentation. It's easy to make a lot of trouble. It's very important to avoid any trouble when it's fermented. I love to eat the finished bread and eat it in my... ...

Shredded bread with meat floss

This bread is very soft. Although the water content is not very high, it does not affect the taste at all. Dough with high moisture content is very sticky. It's hard for novice to shape. And do not blindly pursue high water content in bread maki... ...