Chinese Food
All Recipes
Shredded pork with Beijing sauce
The pork tenderloin I bought originally wanted to fry broccoli, but the broccoli broke and I made it. Ha ha, so what you see is not shredded meat but sliced meat.
Sweet and sour sirloin
Fried chicken likes sweet and sour food. What sweet and sour sirloin, spareribs, fish, the first time. A little mistake
Meat loaf
It's OK to use 300g high gluten powder completely. I mainly have so many high flour left at home. I'll use low flour to find them. In addition, if you do not use milk or milk powder, you can use the same amount of water for the liquid. This reci... ...
Leek box
The taste of spring lies in March, sleeps in the night and gets up early, walks widely in the court and tastes spring leeks in the early spring. Today, I made a delicious four fresh leeks box and a bowl of rice porridge. The fried skin is slight... ...
Chicken wings with coke
It's easy to learn. It's delicious. It's a must-have dish for lazy people.
Crucian carp soup
Winter is coming. The dry climate makes the skin of our beauties dry. At this time, we finally have a bowl of crucian carp soup. Hee hee... Moisten it. No, I can teach for free. Prepare two pieces of crucian carp and clean them. Marinate them wi... ...
Congee with preserved egg and lean meat
Husband likes to eat
