Chinese Food
All Recipes
Pumpkin egg bun
Vegetarian bun. Spring vegetarian bun -
Fire cloud soil Division
This is definitely a fast breakfast. Simple, do not. It tastes like Kwai candy.
Braised eggplant
Eggplant is just at the beginning of spring and summer. Many people have an insatiable desire for eggplant. No one looks at what they don't want to eat when they are exposed to the sun. It's definitely the first choice for rice killers. The nutr... ...
Crispy Chicken Wings
I like to read other people's recipes when I'm free. Or I read food on Weibo. I will keep what I want to eat. Then I will toss myself when I have time. I will share the delicious food after tossing with you. Am I too selfless? Today's this is go... ...
Roasted chicken leg with fruits and vegetables
Make this roasted chicken leg with fruits and vegetables for Dad. It's very good to be a snack with wine and vegetables. It's full of fruits and vegetables. Chicken meat is tender and delicious. It can be used in various dishes because of its li... ...
Shrimp with assorted vegetables
The meat is tender and compact. It jumps in the mouth. It's elastic and full. It's full and juicy. With the crispy taste of assorted vegetables, it's juicy and fragrant. It's delicious. It's nutritious and effective. Everyone likes it. Want to w... ...
Chocolate popcorn
May day doesn't go out ~ the best match for a small movie and popcorn ~
German Miji love dish + prawn tail in high soup
Father's love is like a mountain. Although my father is thin, he is always the big tree I can rely on in my heart. My father was an orphan who grew up on the help of his relatives. He didn't abandon himself. Instead, he thanked all the people wh... ...
German Miji love dish + double pepper Octopus
Father's love is different from mother's garrulous. Father's love is deep. It surrounds me like spring breeze and drizzle. It makes me like a little princess. This double pepper octopus is still learned from my father. Although it's not blue, it... ...
German Miji love dish [stewed egg with cream and soybean milk] private dessert
There must be stewed eggs in the sweets and sugar shops in the streets and alleys of Guangzhou. The stewed eggs are usually added with milk. The taste is tender and smooth. Our family often does it. When I was a child, my mother made it for us. ... ...
Kori cake
I know that the kori cake starts from contacting the thousand layer cake. Because of the limitation of materials, I made this simple version. Next time, I decided to change the cooking oil into butter. The effect should be better.
Barbecue flavored Sanhuang chicken
The story behind the delicious food - Yuzhu, chicken breast and radish. I won't say much about their nutrition. This dish is especially suitable for spring and summer. Chicken breast has no fat. It's also suitable for this season. You can have a try. -
Steamed pigeon with burdock
The steamed pigeon with burdock is a healthy dish. Burdock originated in Northeast China and was introduced into Japan. It is known as Japanese ginseng. It's a kidney nourishing food. Stewed pigeon with medlar. Support my father. It's also a meal. -
Bacon Cheese Bread noodles
Long time fermentation. Bread has different flavors. The fermentation time and temperature are different each time. The taste of bread is different. I like this waiting. It brings me different surprises.
Pineapple bag
Pineapple bag is a kind of delicacy that both adults and children like to eat. The pineapple crisp skin of the baked pineapple bag is crispy and delicious. It's soft and sweet inside. Let's learn how to make pineapple bags.
Steamed dumplings with chicken sauce
I'm very sad to see this topic. It's been more than 20 years since my father died. My father's illness is quite sudden and the time is very fast. In addition, I was very young at that time. I didn't have a lot of opportunities to cook for my fat... ...
