Chinese Food
All Recipes
Knead free, sugar free and oil-free 40% whole wheat toast. Look at the weight loss partners ~
When making sugar free and oil-free wholemeal bread, it's hard to knead and cover the film because there's no oil and the content of wholemeal flour is very high. After baking, you'll probably get a whole wheat brick Today's recipe refers to @ ... ...
Fresh food in spring fried naked meat
It's delicious, spicy and tender. It's about you. Let's see your charm - dry fried naked meat. Food needs more right-hand assistance. Click the link below to go directly.
Red velvet strawberry cake
Every family is making strawberry season. How to make a different idea? This is a kind of strawberry season cake. The red velvet cake, which customers will order, sets off with the red raspberry jam. The strawberry block is filled with the color... ...
Hand grasps the cake version sauce fragrant cake
There are only a few hand-held cakes left in the fridge at home. Just mix a bowl of soul sauce and brush it on the hand-held cake. Fry it till it's golden on both sides and you can eat it. You can learn it from the kitchen Xiaobai.
Fried noodles with meat for lunch
It's march in a blink of an eye. All over the country are going back to work one after another. Because of special circumstances, many restaurants don't open. And they order takeout every day. It's really unsafe. At this time, you can do it. Pre... ...
Breakfast noodles
Other side dishes. It's not good to see if you like it. But it's delicious. It's all finished. Noodles made in this way. Noodles don't paste when eating. The soup is clear and tasty (the method my father taught me in my hometown)
Stewed red mushroom with chicken leg
Have you ever been to the Northeast? I must have heard about the famous chicken stewed with mushrooms in the eight bowls in Northeast China. Are you greedy? Learn to cook at home during the epidemic. The same delicious chopsticks can't stop.
Dark chocolate dirty toast
This toast is a big love for my sister and me, because we are both black qiaokong. I use 65% chocolate in the filling. If it's bitter, you can use 33.6% and 54.5% each. In fact, it's not bitter to eat 65% of them. It's just not sweet. I don't li... ...
Pan can also be made ‼️ Low sugar and oil-free shuflei
Shuflei of Duang Duang ‼️ It's soft and sweet. It's hard to refuse A kind of I'm so happy to be a shuflea when I want to eat cake-
Spicy pot
To stimulate your taste buds. Open your appetite. Fast food. There's no shrimp in your house. Kwai shrimps will taste better. Because the ingredients are limited, we can share them with the simplest ingredients.
Boiled meat slices
Sliced pork with water is a famous Sichuan dish. Because the meat slices are not sliced with oil, they are cooked with water, so they are called boiled meat slices 1. Boiled meat is spicy, tender and chewy. When eating, the meat is tender and th... ...
Canary flower vs wolfberry leaf
It's said that this morning, in Yuheng big food market, little girl Canary happened to meet big brother wolfberry leaf. She had several stalls apart. Her eyes were moving. Her heart was waving. Her eyes were filled with emotion. How could they b... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a real Beijing dish and my favorite. Today, I will make a Beijing sauce shredded pork to satisfy my appetite.
What can eat antiseptic antiphlogistic? Cabbage with vermicelli
Sterilization and anti-inflammatory? Enhance immunity? Anti aging? Cancer prevention? That's right. Cabbages are all cooked in the simplest way to produce a healthy taste. Don't believe it? Come and have a taste
Rye whole wheat steamed bread
It is the first choice to clear the fat after the festival. It is rye whole wheat bread. It is oil-free, micro sugar, high fiber and low calorie. Do it together if you like
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The sauce cake with strong fragrance comes out. Full of memories -
