The special food and wine of Liancheng County in Fujian Province contain herbs, which are mainly used to treat rheumatism and arthralgia. Medicine and food are used together.
I love to eat Street spicy string. But considering the health problems, I often do it at home. It's super simple. It's super cool. Parents who like eating spicy string should try it quickly. Of course, you can choose your favorite ingredients
Simple, fast and delicious
Louver is actually my favorite for hot pot, but there is red oil left in the chicken before cooking. So I'll just mix a red oil louver. This dish is really easy to make. It's several times easier than the chicken with drool. The mixture is good.... ...
You can put your favorite ingredients according to your preferences
It's not just for hot pot. In fact, it's delicious to eat it cold.
Mao xuewang, one of the ancestors of Sichuan Jianghu cuisine. As a fan of Jianghu cuisine, we must carry it forward. The main ingredients of this dish are duck blood, tripe and eel. It's delicious with spicy soup pot. The most authentic maoxuewa... ...
I didn't use vinegar to flavor the dishes, but lemon juice with fruit flavor. The clear soup with coriander and red pepper. The color also became very good.
This dish has a very early origin. It's delicious.
Today, it's the first time for us to cool down. As soon as the sun goes down, it's cold in the house. Think of doing something hot to warm up.
Every time you go out to eat, you must order maoxuewang. It makes people feel like they can't stop. The hotter they are, the more they want to eat. After eating countless times, they finally make up their mind to arrange this dish. The side dish... ...
Here comes the long lost video --) make a spicy pot at the tail of winter. After eating this heavy meal, you will be ready for a warm day. Spicy hot pot is the most free dish I have ever made. You can choose whatever you like. You don't have to ... ...
Maoxuewang. It feels like a stew. It mainly includes duck blood, tripe, ham slices, bean sprouts and tofu skin. Besides these, others can also be put. It tastes like a hot pot cooked in advance. With white rice, a group of people pick and choose... ...
I was going to make the dried Malan head. Someone forgot to buy me the dried balm. I'll gather the number of blinds. It's delicious. -
Steamed Venetian bread. Simple and delicious home dish. A dish often made in Jiangnan area. It tastes salty, fragrant and delicious. It's not greasy. -