Chinese Food
All Recipes
Stewed Sanbai with Laiyang pear
Sanbai is Lily, lotus seed and Tremella. Lily has good nutrition and tonic function. It also has certain prevention and control effect on many seasonal diseases caused by dry climate in autumn. Lotus seed has the effect of nourishing heart and c... ...
Middle aged and old people. Red bean paste for diabetics
Yuanzhen sugar (low calorie) or xylitol. It does not contain sucrose. Its sweetness is the same as that of sucrose. The dosage is one tenth of that of sucrose. The middle-aged and old people prefer sweets.
Winter Yin noodles
Dinner for friends
Salty Kumquat (essential medicine for pharyngitis)
At the beginning, the idea of making this salty kumquat came from a Hong Kong Opera (my mother made salty kumquat for her daughter to be married. There are more than 20 bottles of salty kumquat on the table. My mother handed over the cup and sai... ...
Steamed egg with corn milk
Ten months for my son. Steamed egg with corn milk. Full of milk flavor. It's very suitable for the baby.
Original cookies (puffy cookies)
It's estimated that the first cookie in many people's lives is cookie. When I was a child, I was short of snacks. Cookies are more advanced snacks. I'm looking forward to eating more during the new year.. Now I grow up. I have more choices. Inst... ...
Original cookies (puffy cookies)
The original cookies are full of the flavor of childhood. As a simple and easy-to-use biscuit, as long as you have an oven, you can make it at home. The taste of complete memory. Full of memories...
[quick fried fish version] cool or hot. Versatility
Fried fish is one of my big new year's dishes from snacks. Of course, I can see it when I drink wedding wine. It can be served cold or hot. It's definitely our great love. It's the end of the year. I began to remember my dad's fried fish. I told... ...
[trial use of Jingxuan soy sauce] children's version of barbecued pork
Barbecued pork is indispensable for people in Guangxi. New year's Day party to a big market. As the authentic Guangxi people must learn yo. Today's barbecue is made for the baby at home. The baby can easily chew the meat. The front leg meat is f... ...
Junyinghui
The nutrition and efficacy of fungi will not be introduced. We all understand people. There are many beneficial and nutritious benefits of fungi for human body. Today, what we bring to you is a matching of Fujian cuisine. Simple, nutritious and ... ...
Kaiwei dongyingong Decoction
The legend of the origin of dongyingong soup - during the tunwuli Dynasty of Thailand in the 18th century, Zheng Xin, a Chinese king, was in power. Princess Miaoyun was ill and didn't want to eat anything. Zheng Xin asked the Royal chef to make ... ...
Thai dongyingong soup
Thai soup. It tastes sour and hot at first, but the delicacy is a hundred flavors around the tongue. It has the effect of refreshing and appetizing.
Stir fried leek with mud worm
Many of you don't know what a mud bug is. In fact, mud bugs are green food in the sea. They have high requirements for the environment. Our Beibu Gulf is pollution-free, so they are more suitable for the survival of sand bugs and mud bugs. They ... ...
