Chinese Food
All Recipes
Garlic flavored green sauce
Qingkou. It's called Haihong in our north. The usual way is to cook. Today, I changed my way of cooking. I can not only eat the fresh taste of the green mouth, but also eat the garlic flavor. -
Chicken wings with lemon and cola
Chicken wings are one of the two favorite foods of my two babies. The Cola Chicken Wings with fresh lemon taste better.
Lazy seafood porridge
I always like seafood porridge. But it takes a long time to cook porridge. Mothers with babies can't afford to hurt. It's too late in the morning. But this lazy version of seafood porridge is suitable for mothers who are busy in the morning.
Korean squid rolls with chili sauce
This is what my classmates taught me. It's delicious.
Chicken with pepper
Learn from my dad. This dish is a little heavy. It must reflect the spicy feeling in the hemp. No way. Sichuan people will enjoy it.
Steamed egg
Qingkou. Our name is Haihong in Dalian. Now it's the season to eat Haihong. The market sells a lot. The common family practice is to cook and eat. In order to participate in the competition, I specially processed it carefully. Steamed egg with g... ...
Shredded pork with Beijing sauce
Put a little scallion on a piece of bean skin and then roll it up with shredded pork with Beijing sauce. Take a bite. It's delicious..
Fried ham with water bamboo in oyster sauce
Water bamboo. It is also called water bamboo shoot, water bamboo shoot, foot white bamboo shoot, wild rice, wild vegetables and poleba. Water bamboo (high) melon is called in Jianghuai area. High bamboo shoot is called in southern area. When the... ...
Pot stickers with soup or without frozen meat skin
Liren electric hot pot is not only used to make hot pot and stir fry vegetables, but also good for frying pot paste. Many people can make pot paste. But it's really difficult to be juicy. Some friends can make it by making meat jelly. But meat j... ...
Avocado egg green melon lunch meat sandwich
Avocado is true love
Langya potato
My favorite food is potatoes. No matter it's fried, stewed, burnt or roasted, all come and go. My son has been infatuated with the wolftooth potatoes in the snack stall recently. I'm worried about the unsanitary ones sold outside. I tried to mak... ...
Tiramisu: another irresistible dessert
I think. I really can't resist the temptation of tiramisu.... Lose weight god horse drop to wait to eat this to say again.
Absolutely natural and no added self-made meat floss bread machine version meat floss
I heard from a friend. I fried pork floss in a household wok and my hands were cramped. So I didn't dare to try. Recently, it's very popular to make meat floss by bread machine. I also itch. A good toaster doesn't make bread. It makes meat floss... ...
[Qingkou] -- Kwai Chi Shuanghui's economic fast food.
In fact, it's the most simple and delicious. In many places, only the frozen ones can be eaten. Naturally, you have to use your brains in the cooking method. Generally, the thick soup and sauce serve you. The Western way of cooking is to put the... ...
Mushroom and minced pork cabbage
My husband's specialty. It's also the most suitable dish for my taste. It's full of color, fragrance and fragrance. My husband is not here. I'll learn to make it myself.
