The shepherd's purse spring roll with the homonym of gathering wealth is indispensable in the big meal. Welcome the arrival of the new spring of all things. Make a gathering spring roll. -
I'm tired of eating fish and meat during the holiday. Try this chicken ball with bitter melon. Balsam pear has relieved the greasiness of the chicken. The chicken has added layers to the dish. It's very delicious~
It's nothing. It's the same cookie. It's got more pigment and sugar.
The glutinous rice flour bun with a bit of salad dressing and meat floss becomes dirty in an instant (snickering)
Quick fix. It's all done in half an hour. Pour the bullfrog on the rice with a juices. A bowl of fried bullfrog and Kwai rice is a kind of enjoyment in winter.
New Year's Eve. On this day, the air is filled with delicious dishes, full of festivities, and all kinds of delicious food are served at the dinner table. The reunion hotpot cooked and eaten at the same time. The family eat more and more warm together.
Dongting fish head is spicy and delicious. But it's expensive in restaurants outside... So I made it myself... It's really super spicy and delicious... One word - cool.
Spring roll is an essential classic dish on the table of new year's Eve in Jiangnan. It can be salty or sweet. Just roll in whatever you like. Fry it in the oil pan until it's crispy. Eat it while it's hot. Listen to the sound of Zizi. It's full... ...
I want to eat fish in the Spring Festival. The moral is that I have more than one year. So today I made this carp leap to the dragon's gate. May all family and friends have the potential of carp leaping into the dragon's gate in the new year. Le... ...
Jiaozi, an indispensable dish on the old Shanghai New Year's table. Huang Cancan's.xiangyuanbao.means & quot; to attract wealth and treasure & quot
The first trial. Although it's not very good-looking. But my mother said that it's a good job to have flowers for the first time. I'll do better in the future. -
It's one of my husband's favorite dishes. It's super simple and tastes great. I love spicy food. Because it uses millet pepper. The raw and spicy taste of pepper is very exciting. So if you can't eat spicy, please add or subtract.
I learned this dish in a TV food program. I'll record it and share it with you. It's a kind of dim sum with strong taste and high color value. In other words, I never like to eat muffins. Because I think the muffins taste like grains of sand. Bu... ...
Super simple. Super earthy cold dish.