Chinese Food
All Recipes
Stewed rice with gourd and sausage
Every time when I miss home, I would like to eat the stewed rice made by my mother. The stewed rice is fragrant and fragrant. The side dishes change with the seasons. Mom told me that stewed rice is suitable for melon or rhizome vegetables, and ... ...
Braised noodles with lentils
It's a typical Beijing home-made dish. Many Chinese fast food restaurants or convenience stores sell it outside. But the garlic is too strong. I have to make it myself.
Fried codfish
It's from the river. Many people say it has parasites. But the parasites should die when they encounter 100 degrees of boiled water. So the key to this dish is to make the water boil to 100 degrees. That's boiling. (be careful where the altitude is high)
Stewed chicken with mushroom
Stew the old hen with Jiuyang white jade cup. The nutrition will not be lost and the taste will be improved.
Stir fried chicken gizzards with garlic
Chicken gizzard is the stomach of chicken. It's also called chicken gizzard. The south is used to calling chicken kidney. Chicken gizzard is a favorite food for most people. It is very delicious whether it is used to fry vegetables or cook other... ...
Cowpea lollipop
Ordinary cowpeas are made into lollipops. Isn't it very interesting. It tastes different. It's like back to childhood. If you want to know what it feels like, just start collecting.
Diet chicken breast cake
Because recently, I have been taking fat reduction exercise. I need to pay special attention to what I eat. But when I come back from work every day, I need to exercise and bring my baby. I'm not particularly free to prepare fat reduction meals.... ...
Chicken wings with coke
Sweet coke with caramel chicken wings. It has a special taste and charming fragrance. It's full of chew after a bite.
Sweet grape banana milkshake
Grape skin contains more anthocyanins than pulp. It has the functions of protecting micro blood vessels and anti inflammation. Grape seeds are anti oxidant and scavenge free radicals, which prevent the damage of free radicals to human cells. So ... ...
Fish flavored shredded pork
Shredded pork with fish flavor comes from Sichuan cuisine. Salty with acid. Sour with sweet. Sweet with spicy. The taste is very rich. My fish flavored shredded pork is cooked with the canola oil of golden dragon fish. Rapeseed oil is a kind of ... ...
Shredded chicken with fish flavor
Fish flavored shredded pork is a traditional dish with good color and flavor. Every time you make fish flavored shredded pork, you will eat an extra bowl of rice. Because there are three high levels at home, you need to strictly control the cons... ...
Cold noodles (rice noodles)
Ginger, garlic and chilli have always been my favorite ingredients, especially for mixing noodles with flour. All kinds of main foods are suitable. Try it, too.
Clam and mustard soup
Clam and mustard soup is quite a home-made dish. Many people like to drink it because it's sweet and not greasy. It's nutritious. It can also clear the heat, reduce the fire and moisten the lungs. It's also simple. Although the method of this di... ...
Ice sugar hoof sweetheart's warm stomach elbow
Hooves are commonly known as elbows. They are tender and tender. They are stewed slowly with ice sugar and various spices. They taste sweet, soft and waxy. They are especially suitable for the elderly and children with bad teeth. Cool autumn. A ... ...
Fried rice noodles with shrimp and eggs
Today, I went out to play. I asked my baby what to eat. He didn't know how to think about it. He said that he wanted to stir fry rice noodles. It was my mother's duty to do it if she wanted to. (^_^)-
Cowpea lollipop
Today, my baby said he would like to eat lollipop. It's just the time to make a long cowpea mince today, with some cowpeas left. I made this lollipop for him in a flash^_ ^)-
Fat intestines with garlic moss
Favorite taste of Mom
