Chinese Food

A thousand layers of meat loaf

Sweet osmanthus and pumpkin cake

In August, sweet osmanthus fragrance is pleasant. It floats around. It makes people feel the smell of autumn. And at this time, the pumpkin is mature... In the dry autumn afternoon, I will have a sweet osmanthus pumpkin cake. Its fragrant taste,... ...

Blue witch

Make a style of paibao with vegetable juice. The effect is amazing after it's done. I like it very much. So share it. Let's make paibao beautiful together. -

Haas bread

Haas bread is a kind of soft French bread. In the formula, milk replaces water, and sugar and cream are added. So it tastes sweet and tough. This kind of Haas bread is filled with cream puff and dried cranberry. It's coated with Mexican sauce an... ...

Braised pork with honey sauce

When I was studying in Hong Kong, I loved the three treasures rice in the restaurant. Among them, honey barbecue was the most popular. At that time, I knew that meat could also have sweet fragrance. Today's barbecue is not authentic in terms of ... ...

Sweet potato soft cookies with Matcha

I like Han Han's saying that a good life is to be with everything I like. I like Matcha and sweet potato. I want to be with them. ^Omega ^ so I created this rich black bean and sweet potato sandwich soft tea cookie. The taste is amazing. Wall cr... ...

Pineapple bag of Dongling hot cyclone bread machine

Ham buns

Flour is so appetening. Feeling and any food can become a new combination. Dough is also so magic. It makes baking lovers racking their brains to create a new shape. This breadcrumb is inspired by sugar gourd. It's better than ice sugar gourd. -

Glutinous rice balls with mango

Soft and glutinous mango and glutinous rice balls. Open a leisurely afternoon tea time. With the milk flavor of coconut milk and coconut silk, plus the sweet fragrance of mango, the taste of elastic soft fragrance is full of temptation. Ice slip... ...

Steamed bread is made of milk and steamed bread and steamed bun.

I haven't seen the white steamed bread made of self baking powder. Let's try it now.

The delicious vanilla shuflei staying at the tip of the tongue of Xianglan family

Super soft custard bread

Part of the prepared custard sauce is used to make puff filling. The rest is used for further use. It is put into bread as raw material. The bread is fragrant and soft -

Five petal flower cake

The colorful Korean framed cake is so beautiful that people are reluctant to eat it. I'm also one of the fans of Hanhua. But the taste of cream. A little can. Too much will feel a little greasy. So I made this five petal cake. At the bottom of t... ...

Puff ~ milk fragrant puff

Pumpkin and sweet potato

High beauty appearance. Super health connotation. Everyone will fall in love with it. O(∩_∩)O~-

Hand kneaded sweet pineapple bag

I really hope there is a bread machine. It has always been a hand kneading baby. Ben pineapple bag challenges the hand kneading version of the soup method. It intersects the direct method and the Chinese method. The water absorption of the bread... ...

Danish croissant

I didn't jump into the sweet pit of baking before. Every time I saw the golden layer of croissants in the West Point room, I always wondered how the bread could make such a thin layer. Now I've learned how to eat it with high-grade imported butt... ...

Sponge cake (8 inches)

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Pumpkin cake roll

It's a harvest season in autumn. The golden pumpkin is the representative work of autumn. This cake roll is made in the new electronic oven of petrel. The effect is very good -

Diet ① oatmeal, milk and corn congee

I've been losing weight recently. I always eat whole wheat bread and yogurt for dinner. I want to change something today. The heat of corn dregs is very low. Those who want to lose weight can put less oatmeal. I use Erie's high calcium skim milk... ...