Chinese Food

A mouthful of mushrooms and a mouthful of meat

Vegetarian food is becoming more and more popular. Mushrooms have both the biting power of meat and the essence of seasoning. Mushrooms are really amazing products.

Abalone Mushroom in cold sauce

I like to make fast, simple and delicious dishes

Pickled fish that can drink soup

If my daughter-in-law wants to eat pickled fish, she will arrange it immediately.

Using Pleurotus eryngii to make vegetable chicken and rice flower

Today, I'd like to share how to make rice flower with apricot and abalone mushroom. It's healthier without frying. It's a snack to satisfy my appetite. And I don't need to worry about getting fat.

Mushroom with asparagus and apricot

This Kwai dish. Wash, cut and cook for 15 minutes. Vegetarian and bodybuilder's light menu. Convenient for running a company

Mushroom with apricot and pepper

Three fresh vegetables

It's a simple dish. Try it if you have nothing to do.

Hand shredded Pleurotus eryngii

I'm fed up with fish and meat. I don't know what to eat for dinner? A hand shredded Pleurotus eryngii bar, taste like meat, spicy and delicious, healthy and low-fat, necessary for weight loss

Braised pork tripe with mushrooms

The combination of pork tripe and Pleurotus eryngii can perfectly blend. The addition of pepper can not only improve the taste, but also light up the visual effect of this dish. If you like pork tripe, you can try it.

Better than meat. Braised Pleurotus eryngii with sauce

Today, I'd like a vegetable better than meat. Braised mushrooms with apricot sauce. The children who like eggplant must also like this dish. It's lighter than eggplant without frying. The taste q is soft, elastic, tender, and really delicious.

Mushroom chicken

It's always said - it's late. Actually. Now is the best time. For a person who has a real pursuit, every period of life is young and timely. Come on, the world.

Three cups of Pleurotus eryngii

Pleurotus eryngii is rich in nutrition and can improve human immunity. I remember eating three cups of abalone mushroom in a restaurant. I'll never forget this dish. Today, I'll make three cups of abalone mushroom in a cottage board. It's delicious.

Roast beef with onion and potato (without a drop of oil)

Fried mushrooms with minced apricot

I can only say that this dish is really immortal delicious. And it's super simple. If you don't have some sense to take photos, you can't see that this dish is on the table. Even so, I also eat a small half plate to make this dish while it's hot... ...

Braised mushrooms with chicken breast and apricot in oyster sauce

Today, I'd like to share with you a home-made dish, oyster, fried chicken, breast meat, apricot and abalone mushroom. This is a simple and quick way. Do it in this way. Chicken breast is tender and not Kwai. Pleurotus abalone is also super tasty... ...

Braised peas with diced meat and mushroom

I like peas very much. When I cook peas, I put all kinds of vegetables together. Sausages, carrots, mushrooms, luncheon meat, etc. today, I use Diced Pork and Pleurotus eryngii to cook with it. The trick is to put some secret braised sauce. It t... ...

Abalone with green pepper and apricot mushroom

Pleurotus eryngii is a new kind of rare edible mushroom which integrates edible, medicinal and therapeutic functions. Pleurotus eryngii is a kind of mushroom with thick meat, crisp and tender texture. Especially, its stipe is dense, firm and mil... ...

Diced beef with black pepper. Tender enough to have no friends

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Hand shredded mushrooms in cold sauce

Hand shredded mushrooms in cold sauce. Simple, fresh and delicious. -

Mushroom with oyster sauce