Chinese Food
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Fish flavored shredded pork
Fish flavored shredded pork made for the first time
Fish flavored shredded pork covered rice
My husband and my baby like this dish. So I learned to make it for them. It's very good and delicious.
Private tea and rice (with spicy green shoots + spiced mutton liver)
It's said (the exact source is my wife) that if you eat tea and rice, you won't be fat. So you study it. The conclusion is as follows - it's estimated that if you eat this food, you will be fat. But it's OK to eat it.
Fish flavored shredded pork
I can do whatever I want at home.
Beef Brisket with tomato
This is my favorite dish. After many different ways of practice, I got the results. The finished product photos were taken before. It seems that the lazy tomato wood has peeled. This time, it's done very formally. There's no miscellaneous thing ... ...
Dumplings stuffed with mushroom, fungus and celery
I didn't like dumplings before, because I didn't have the stuffing I liked. Once, I put all my favorite dumplings together. Finally, I made this super favorite dumpling. Every time I make dumplings, it's the stuffing. Maybe the description is no... ...
Hot pot with tomato
I like tomatoes very much recently. That day, I said that I want to eat hot pot. I want to make a pot bottom with tomatoes. My husband and I are not unhappy. So I added pepper and Pixian bean paste to the bottom of the basic tomato pot. The resu... ...
Fish flavored shredded pork
Everyone should be very familiar with this dish. There's no need to introduce it.
Three delicacies wonton (wonton)
I think the soup head is worth recommending. The filling of chaos can be changed according to personal preference.
[saozi noodles in red oil and sour soup] Lanzhou family version hand pulled noodles
Hot and sour food = = main food in summer
Delicious and nutritious stir fry
The hot summer always affects my appetite. Recently, I eat cold dishes and noodles every day. Although it's refreshing, I still can't eat the cold stomach. Today, I steamed rice at home. So I think I really want to eat some small dishes that can... ...
Stir fried mushroom with pepper
I think the biggest advantage of cooking is to make good use of leftovers. In fact, many vegetables and mushrooms are used. For example, cucumbers, various other mushrooms, yams, peas and so on. This can be grasped by yourself.
Chicken with pickled peppers is really simple
You will find out how easy it is..?
Stewed chicken leg pot
Every time the family loves the heartwarming pot. Today, they are creating another one - braised chicken leg pot
Stir fried pork slices
The old halal dish in old Beijing, fried pork slices, the favorite of crosstalk master Yang Shaohua, is the simplest. It most embodies the basic skills of halal dish. It is not mutton, the mutton is smooth and tender, and the soup is rich.
