Chinese Food
All Recipes
Rougamo
I've been to Xi'an twice. I love the old Tongguan rougamo, cold skin and trouser belt noodles. I found a lot of videos and recipes on the Internet. I failed in the previous attempt. Today I referred to many methods and finally succeeded in the attempt.
Steamed bun with pork and scallion
I don't think you will be unfamiliar with steamed buns. Nowadays, there are many steamed buns selling everywhere. You can buy any time you want to eat steamed buns. There are more and more stuffing for steamed buns. The most common ones are leek... ...
Shaanxi home style cold noodles
As a native of Shaanxi, you can't live without cold noodles in summer. The cold noodles in summer are more popular than the hot rice and soup noodles. My own homemade cold noodles are hot and sour. Cucumbers and bean sprouts are crispy. Tofu is ... ...
Homemade mung bean moon cake
Now there are too many mooncakes in the news report that are not bad for N years. They can't hurt. Why don't you do it yourself? It's very easy to learn. Everyone goes home to make their own food. And they can bake it for him or her on the seven... ...
Lanzhou snacks [beans]
First attempt home production version = = if there is any error, please give more advice
Hubei hot dry noodles
Recently read an article that said, every grown-up man and woman has a warm home cooking with their parents. People go to the ends of the earth. Their stomachs and tongues still belong to their ancestors. Noodles. It's about the same kind of gr... ...
Cantonese five kernel moon cake (super detailed steps)
There is no need to introduce more about moon cakes, especially Wuren fillings. As a child, the happiest part of Mid Autumn Festival is sitting on a small bench in the yard and nibbling on the moon cakes from outside. The feeling of hard skin an... ...
Cantonese lotus egg yolk moon cake
The first time to complete Guangzhou style lotus egg yolk moon cake was last year. At that time, it was because the roommate in the dormitory wanted to eat the moon cake that I made by myself. Although he did a lot of work, he decided to spend t... ...
Moon cake
Hand made mooncakes are given to relatives and friends during the festival. They should taste more delicious.
Fried Mashu
I used to eat this only during the Spring Festival. Now people's living standards have improved. Fried food is rarely eaten for the sake of health. But it's OK to eat it occasionally.
Pan fried chicken with minced pork
The authentic version of rougamo is delicious, but sometimes it's a little less difficult. Let's have a lazy version of pan fried chicken fillet with steamed bun. It's just as delicious..
Noodles
I like to eat the hand rolling noodle made by my mother. But now I can't do it without the unrestrained large panel at home. When I was a child, my aunt bought a hand-operated noodle machine. My mother thought that the machine was not as strong ... ...
Dry food for the stomach
This is taught by an aunt. It's super delicious.
Salt and alkali meat of garlic seedling
It's a good dish for me. Three or two friends, please come home and make sure they have a good appetite.
Steamed bun with mushroom and pork
I remember when I first learned how to make pasta 25 years ago, my hair was very good, but I couldn't master the amount of alkali after several attempts. One more time, it will be less. Just in time, my neighbor would be able to make pasta, so I... ...
Northeast snacks fried eggs
Meiyou saw something made by my sister. Then I searched it and found it delicious. Share it with you.
