Chinese Food
All Recipes
Stir fried cabbage
This season is the time to eat vegetables. The market is full of vegetables. To be honest, I used to be very unaccustomed to eating vegetables. Now I love eating vegetables. The main thing about this dish is to put more onions, ginger and garlic... ...
Rice and lotus sushi – the first word of happy life
I can't help my appetite when I see the graffiti on my belly. This rice and lotus sushi is the simplest. It's also something that can be made only by my cooking waste. To say why we should discard this recipe, we mainly hope that people who are ... ...
Pumpkin congee
Fragrant, soft and thick. Sweet taste. Suitable for all kinds of people. Excellent for children.
Tomato, spinach and egg soup
A light and nutritious soup for home use
Noodles in hot soup
Make some simple, fast and delicious noodles at home alone
Perfect vegetable assortment
Sushi brocade, also known as ten kinds of vegetables, means perfect . It is a delicious vegetable necessary for Nanjing People's new year's Eve dinner. From the memory of my children up to now, every Spring Festival at home, I have to fry a larg... ...
Mashed potato
I wanted to fry shredded potatoes. In order to save oil, I just put a little bit of oil into the mashed potatoes.
Autumn yellow
Okra and yellow ear. It's called autumn yellow . It's a good name. Okra is a popular vegetable nowadays. Its nutritional value has been blown to the top of the sky. It's also different. The first time yellow ear is eaten is in the boundless big ... ...
Meatballs with ribs
I also learned from my mother's recipes. They are different in size. Not much flour. You can't make a round one. For the first time. It's delicious. I fried it to make soup.
Jiaogua, egg, shrimp and zygote
Hezi. It's also called Hezi in Qingdao. It's delicious and healthy to make stuffing with jiaogua, egg and shrimp. It's a pure hand-made meal for the family. It's full of love.
Pan fried fish with bean and fruit
I didn't eat too much spring fish before. I bought one at the special price of bean and fruit two days ago. I took half of it out for frying at the weekend. It was unexpected delicious. It was crispy outside and tender inside. The fish seeds wer... ...
Beef with tea
Simple meal
Braised thick egg with laver
When I want to eat the taste of laver eggs and don't want to drink soup, I suddenly want to make it into a thick dry fried egg. I think it must be crisp and fragrant. So there is such a dish. After that, I put it on the table and continued to co... ...
Simple and delicious fast noodles, egg tomato with Kwai.
Simple, nutritious, delicious fast noodles ~ have to try Kwai ~.
Qinggan Mingmu gouqiye pig liver soup
I have never eaten wolfberry leaves before I came to Guangdong. There are wolfberry leaves on the market all the year round in Guangdong. The first time I ate it, I felt a little bitter. I fell in love with it after I ate it a few times. It's ma... ...
