Chinese Food
All Recipes
Braised noodles with bean curd
Easy to make home braised noodles
Congee with preserved egg and lean meat
There's only one preserved egg left. Make porridge.
Stir Fried String beans with spicy sauce
I've never been so free and easy as I am now. It's hot and spicy for a real hot girl. Do it slowly. -
White radish and ham balls
White radish is rich in nutrition, rich in vitamin C. It also has anti-inflammatory and cough relieving effects. The main thing is to relieve greasiness. There's just enough in stock at home. Let's move.
Yunnan snacks fried potato balls
I've been stuck at home for nearly 20 days. I have to eat what I need to eat. This time I'm going to do something with the potato that we Yunnan people don't get tired of. After all, the potato is cheap and full. I like crispy food. So it's frie... ...
Guangdong version of sauerkraut. Fragrant, smooth and spicy
Cantonese also like eating pickled fish very much. Only many of them don't like spicy food. Let's make a spicy and spicy pickled fish now. I prefer to make it by myself rather than buying materials directly.
Fish flavored shredded pork
Mom's favorite fish flavored shredded pork
Old Beijing yutanzi
The day of anti epidemic is really a culinary contest
Boiled meat slices (home version)
Every time I order this dish, it's not spicy. I made a recipe to write down, because it's delicious after I tried.
Fried cuttlefish with pickled vegetables
No way out. No way out. Only the refrigerator inventory can be emptied. Stir fried cuttlefish with salted vegetables. I chose a super simple way. And I had a good meal.
Super simple diced chicken with colorful Peppers - enhance immunity
I've been holding it at home for several days. I was fresh the other day. Finally, I have time. I've baked chicken wings, streaky pork, leg of lamb and various vegetables. I feel that all the things that can be roasted in the refrigerator have b... ...
Sweet and sour spareribs
Sweet and sour pork chop is a classic dish in Shanghai
Long scroll
Chinese pasta. It's my favorite. It's delicious and healthy.
