Chinese Food
All Recipes
Fried eggs with balsam pear
Recently, I have been suffering from fire and acne. Take a balsam pear to get rid of the fire
Braised chicken
In memory of the chicken and the man who ate it for the first time
Salty steamed bread, scallion and flower rolls
At last, I learned how to make flower rolls. Mom likes to eat salty flower rolls. This one is just like her.
One of the hot water in summer
My own pork meatball. It's made into soup with sweet zucchini and agaric. The sweet meatballs in the soup are delicious.
Hot kidney flower
Listen to the cross talk. You can find the kidney flower without changing chopsticks.
Baked rice with seafood and cheese
There used to be a dessert shop near the school, where the signature seafood baked rice with cheese was my favorite at school. Especially the top layer of cheese tastes super satisfying. Today, try to make a super sized seafood baked rice.
Braised eggplant with tomato
This dish is delicious, soft and fragrant, fresh and salty, and nutritious. In particular, mixing rice with soup will definitely make you eat one more bowl.
Golden soft cake
How much do you eat for three? My family's nutritious breakfast with milk is great
Pumpkin clam porridge / Pumpkin congee
It's a summer porridge for parents. It's usually cooked for lunch. This should also be Fuqing people's full summer memories. OK. Not everyone will like it. For example, my husband. He doesn't like this kind of food. He only likes rice, rice and ... ...
