Chinese Food
All Recipes
Ten inch halo dye birthday cake
Recently, more and more friends have written privately that they want to learn how to make cakes. Let's make a birthday cake for everyone. It's a popular red cake with simple decoration. Let's see how to make it.
Blood orange flipped cake
The flesh of blood orange is soft, juicy, sweet and sour. It has rose fragrance. It has the effect of warm and nourishing blood. The common sponge cake is not only unique in taste, but also several grades in appearance due to the fusion of caram... ...
Love Muffin
Among the cakes I ate when I was a child, Muffin Cake is the most impressive one for my appetite. It feels very fluffy and soft when I eat it. Personally, I especially like to eat chocolate flavored muffin. Eating one makes me very satisfied. Ev... ...
Fried rice congee with colorful fruits
Some people set dusk with you. Some people ask you if you can warm your porridge. even if it's simple, it's delicious. The ancients believed that eating more porridge is an important method of health care for the elderly. Therefore, Lu You said ... ...
French strawberry cake
Strawberry is one of my favorite fruits. But my favorite is strawberry cake. This French strawberry cake will appear in every dessert shop in France. Among them, the soft Genoa sponge cake, the strawberry fruit in the mouseline cream, and the sw... ...
Forest yellow peach sandwich cake
I've always thought that yellow peach can is one of the most suitable fruits for cake making. Yellow peach with fragrant Anja cream. The taste is not too good. With orange decoration, the simple and elegant fruit cream cake is ready.
Huaqiao cake
Recently, I was attracted by Korean street food, especially a kori cake that looks like a pancake fruit. My little greedy insects were called out.
Strawberry red fruit mousse
Although it's autumn, I still want to catch the tail of summer
Tiramisu
This time I used some patterns. They were tiramisu at the bottom of the cake and tiramisu at the bottom of the finger biscuit with cocoa chips.
Bear banana bread with cream
This bread is not only cute in shape, but also special in material. What's the wonderful taste of adding sweet bananas to the dough? Do you want to know? Hee hee. Let's have a look first. In addition, Anja salt free butter is used to make bread.... ...
Light Cheesecake
I like the taste of light cheesecake very much. The taste of cheese is rich ～
Swan love
The beautiful swan represents courage, kindness and peace. It is called the angel of beauty and goodness. At the 70th birthday of our motherland, make a dessert to wish our motherland prosperity.
Cookie fruit tart (fruit)
The 2019 China family cooking competition has started as scheduled. All the players have demonstrated their skills and competed. I wish you all the best in your work and success.
Black sesame sandwich cake
My husband said - this cake is especially like a wife's cake, but it's not a wife's cake; it's a sesame pie made by my wife. I have to mention my kitchen helper here; Panasonic steaming oven. It has double-layer three-dimensional circular air ba... ...
Orange cookie
When I went to the vegetable market in the morning, I found that there were many kinds of fruits, and they were very cheap. I usually like to eat oranges. I bought some back. Today, I made my favorite biscuit. I just want to add some orange peel... ...
Black Forest Cake
This is a black forest cake. Black forest was originally from a small town in Germany. Because the town is rich in cherries, people in the town make cherries into cherry wine and cherry sauce. Later, people found that the cherries with chocolate... ...
Apple pie
The perfect taste of apple pie filling with crisp skin has been greatly praised by the family. You must know the joy and satisfaction of this baking.
Fried rice with apple, shrimp and vegetables
My baby likes to eat all kinds of fried rice. Today we use apples and Arctic shrimps. There are fruits, vegetables and rice fried with seasonal vegetables. The taste is sweet, fresh and tender. Hee hee. The baby eats a large plate at a time. The... ...
Puff
Puff is a Western dessert from Italy. The fluffy and porous cream skin is wrapped with cream, chocolate and even ice cream. This time, we choose Anja cream as the flavor sandwich. The milk is delicious. Let's have a try with our favorite friends.
