Chinese Food
All Recipes
Beef luncheon
This beef luncheon meat is used as additive 0 at home. It can be used to make chicken and pork in the same way.
Marinated meat
The marinated meat processed with spices and meat as the main raw materials is palatable, moist and not greasy. It is not only nutritious, but also appetizing, invigorating the spleen and promoting appetite. It is a good food for all ages. The t... ...
Chicken luncheon meat
The common luncheon meat is made of pork. Today we make a luncheon meat with chicken and some vegetables. The meat is soft and glutinous. It needs to be chewed. But it doesn't need much chewing power. It's very suitable for children. The same ch... ...
Fried meat
My daughter loves food
Wood whisker meat
Muxurou, formerly known as muxirou, is a common traditional dish. It belongs to one of the eight cuisines, Shandong cuisine. It has delicious taste, rich nutrition and is suitable for all ages. The commonly used ingredients for making muxurou ar... ...
Eat meat. Don't want to grow meat - stewed spareribs with double beans
I feel like a pot of stew again. Eat meat. Don't want to grow meat. Have some meat. No fat hair.
We're going to eat meat
I've always liked Zhouhei duck. The taste is very good. I changed my recipe a little bit after learning from a little sister in red book. It suits my family's taste. There's also the shadow of Zhouhei duck. It's delicious and can't stop.
Chicken luncheon meat
The common luncheon meat is made of pork. Today we make a luncheon meat with chicken and some vegetables. The meat is soft and glutinous. It needs to be chewed. But it doesn't need much chewing power. It's very suitable for children. The same ch... ...
Stewed beef
It should be a little cute. It can be served with rice, noodles and occasionally snacks. It's really a good choice for lazy people to eat more than half at a time.
More delicious than Xi'an rougamo
It's very aftertaste to Xi'an rougamo. So today I want to try to make rougamo. It is said that the authentic rougamo is made of pork. It's improved. There are some shredded peppers and coriander in it. The taste is improved. But it's much better... ...
Beef, green vegetable, meat and Dragon
I often receive your homework. Especially when I see you doing my recipe. My baby has a big appetite. Also, I didn't succeed in making some fermented pasta in the past. With my recipe, I can make steamed bread, steamed bun, steamed bun and cake ... ...
Braised meat and eggs
It's actually a traditional Japanese dish. It's the same as the omelet we often say. Because the taste of Q is delicate. The baby loves it very much. We have done a lot before. This time, the shrimp and the Black Pork Fillet are put together to ... ...
Beef curry
When curry and lose weight, it's always the deceptive period to comfort the grass eating stomach, bowl after bowl, which can't stop
