Chinese Food
All Recipes
Alfalfa bitter tired (Hebei famous snack)
The poor people in old China couldn't afford to buy vegetables. They didn't have enough staple food. They used to mix sophora flower, elm money, broom, sweet potato leaves and noodles with sticks and steam them. When they were out of the pot, th... ...
Squirrel Fish
In order to let my daughter practice the promised delicacies on her own initiative. 5555555
Huizhou meatballs
Cooking lunch box with bear can also make local flavor. It's simple and convenient. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are call... ...
Steamed pork with rice flour
Steamed pork with flour carries a lot of beautiful memories for me. When I was reading, my favorite food was this dish every weekend. When I went to the street with my classmates, steamed pork with flour wanted to have a delicious meal. After I ... ...
Fried stewed seeds with Dalian snacks
Stewed seed is the best food made of sweet potato starch. The old snack in Dalian is changing with the progress of the times. No matter how it changes, the taste is still so beautiful. You can't be wrong. When I was a child, I always watched my ... ...
Pickled papaya
Cool summer. Have something crisp.. This pickled papaya. It's best to be a snack. Delicious but not fat..
Mandarin fish with squirrel
Squirrels and mandarin fish have always been my family's favorite. Today, I'd like to re carve this dish in the video of Chuangshi recorded by Lin Yilun. After doing it, you will find that it's really not difficult.
Pickled plums
The authentic Huazhou Sanhua Plum eating method should be to use clips to hold flat and soak into plum water to eat. But there is no clip for the plum bought home. And the method of plum water is very unique. Only those who want to buy plum know... ...
Stir fried rosemary with celery
When I first read the thousand written in the recipe, I was totally confused. So I went online to check. I found that this is not the tofu skin I usually eat? Qianzhang. It's called FA in Anhui and Hubei. It's called blinds in Northern Jiangsu. ... ...
Traditional snacks -- open mouth smile
As like as two peas, it's difficult to make a delicious Chinese snack. But people always have to improve. You really say it is really easy to do. Tastes are the same as those on the outside. Ha ha ha. I'm very proud of ('); ' ; ●) try it... ...
Snacks ~ cold skin (no washing)
For office workers, the traditional cold skin needs to be washed. There is not so much time to toss. It's convenient and quick to share this free cold skin for everyone. And the taste is very good. Everyone here is asking me what kind of flour a... ...
Water melon and Chaoshan snacks
Chaoshan snacks
Horseshoe cake Guangdong snacks
In summer, I always want to eat something cool at home. Sweet horseshoe cake. Put it in the refrigerator and freeze it. It tastes more delicious. It's a cool afternoon tea in the hot summer.
Fried tofu (appetizer)
What to do in hot summer without appetite? Come on and have a sweet and sour tofu. Crisp outside and tender inside. Clearing heat and appetizing
