Chinese Food
All Recipes
Sichuan snacks
There are many kinds of snacks in Sichuan. It is also famous for hot pot. Crispy meat is a very delicious choice as a food / snack / soup. Even as a side dish of hot pot. It may be a little different for each family, but it's really worth trying... ...
Cuttage (let vegetables)
It's a kind of traditional dish, which is very common in my grandmother's local food, family feast, red and white banquet and restaurant in Anhui Province. This dish has been improved by me.
Bamboo ribs soup
Yuzhu is also called wuiriu í because its stem withers in autumn and winter, and the flowers droop. The flowers are beautiful. Yuzhu has the functions of Nourishing Yin, moistening dryness, eliminating boredom and thirst. Yuzhu can nourish yin a... ...
02 bread snacks
A new way to eat dry bread. Simple to make bread snacks. Any combination of three tastes. Add some flavor to life ~
Marinated pork in Huizhou
Spring equinox. Weekend. Express delivery sent home spring. Soak a cup of Houkui. Bite a piece of Penghao wrap. Thick affection. The haze suddenly turned into the green mountains and waters of home. Here comes the bamboo shoot. It's a must.
Peanut and sesame cake
This little cake is fragrant in one word. It's fragrant in two words. It's really fragrant in three words. My friends have said that it's fragrant.
Qingming snack ~ qingtuan
During the Qingming Festival, there is a lot of rain. It's spring. Green grass. The field is full of Qing, a kind of wild vegetable with small yellow flowers. It's really fragrant to be made in the green troupe after picking. But I can't buy it ... ...
Tongshaobing, a special snack in northern Guangdong
Guangdong Shaoguan copper spoon cake is commonly known as copper iron spoon rice fruit. It is a famous traditional snack of Han nationality in Shaoguan, Guangdong Province. It is also a thousand year old traditional food in Hakka area. Hakka als... ...
Red Bull and chicken wings
Dark chicken wings. There is no coke at home. Red cattle are used instead of red cattle. The sweet smell is slightly sour. The sauce is good, too.
Cherry cake ~ elegant snacks
It's April in the world. It's a good time to enjoy and taste the cherry. The beautiful cherry blossom and its leaves are also Chinese herbal medicines.
Glutinous rice snacks
I didn't cook delicious food when I was a child. I just knead it into a ball with flour or glutinous rice flour and some water, and then put it into my favorite taste. Every time I make it, I have a sense of achievement.
Shaanxi special snack Mashi
I always miss the delicious food in Xi'an. I used to cook some hot and sour food for my family. But my family couldn't get used to it. Later, I didn't have much interest. Because I really like to share my tossed food with my family. I'm happy to... ...
Pickled cucumber
I've lost weight recently. Sometimes I can't control my mouth. I really want to eat something. There are a lot of cucumbers at home. I thought of making this pickled cucumbers. It's simple, fast and delicious. It's very suitable for summer as a snack
[microbody] white as snow lotus chicken slices
Sliced chicken with lotus is one of the representative dishes of Shandong cuisine. Sliced chicken is as white as delicate lotus. It is soft and delicate at the entrance, delicious, full in taste and long in aftertaste.
