Asparagus and Tricholoma. Add some oyster sauce. It's just delicious. You can try it. Ha.
I haven't been out shopping for several days. There are only a few asparagus and half a carrot left at home. So I took a small piece of lean meat from the fridge and fried it together. It looks good and delicious.
The taste of spring bamboo shoots is light, fresh, and nutritious. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microelements for human body, especially the content of cellulose is very high. Re... ...
Friends who have seen the documentary the God of sushi must know that the protagonist in it, er Lang Ono, only makes sushi in his life. It is recognized as the God of sushi in Japan and even in the world. His craftsmanship is worth learning. We ... ...
Last night, I had a whim before I went to bed. I miss the eggs and tofu from the roadside stall. I got up and soaked the soybeans. It took me 40 minutes to finish the breakfast. As expected, Chinese breakfast is more complicated. It's hard to in... ...
Spring bamboo shoots A kind of A kind of A kind of Good taste of a season A kind of Take advantage of the tail of spring. The bamboo shoots are still tender. It's very pleasant to cook such a pot with rice
Last year, when I went to visit flowers in spring, I ate this simple but beautiful dish at a sister's house. It should be western style. I was impressed. Today, I'm going to re carve it with olive oil and fry it slowly. I watched asparagus becom... ...
The bamboo shoots contain cellulose, which has a strong ability to absorb oil. When the human body eats a certain amount of bamboo shoots, the oil in the food will be constantly absorbed by the bamboo shoots fiber. As the waste is discharged fro... ...
One day plan is in the morning. Breakfast is really important. Today, Kwai powder is a quick dish. It's very simple and convenient. It's nutritious and delicious. ❤️
I've been eating lunch in the company recently. I'll bring my own meal after the year. I'm based on the principle of being full at noon. I'm also able to eat less at night in order to be full at noon. So I have to make a good lunch. There are th... ...
I'm a little hungry. I opened the refrigerator and looked at it. There were some bacon and a red pepper. There were some spaghetti and some asparagus left. Just make a spaghetti.
Ten minutes fast double breakfast - it's too good for Kwai to cook in the morning.
My friend is from Yangzhou. He likes eating old geese. He sent me some stewed old geese. I made a pot with Qilian mountain yellow mushroom, white asparagus and onion as a side dish. Red clay small stove fruit wood carbon. Let all the ingredients... ...
Kwai bamboo, as a popular seasonal vegetable in the south of the Yangtze River, has always been a constant attraction to me. Today, this fast food dish has gathered three different flavours to let you enjoy your appearance when you enjoy your ta... ...
Tilapia is commonly known as African crucian carp. The meat of tilapia is delicious and tender. Whether it's braised in brown sauce or cooked in clear sauce, the taste is very wrong. The key is that there is no small fishbone. It's very suitable... ...
Chicken gizzard is the sand bag of chicken. It can be said that chicken gizzard is the chicken stomach. It tastes crispy and has certain benefits to our intestines and stomach. It can solve the symptoms of food accumulation in our intestines and... ...
I bought two bottles of black sesame paste before. I want to see if it has the effect of black hair. I admire my idea. As a result, I have to eat it even if I try my best. Because I can't drink it like black sesame paste.
Unlock the new way of fat reducing meal ~
It's not about style. It's really convenient to make a steak. A pot. A steak. A little vegetables. A meal in five minutes.