Chinese Food
All Recipes
Stir fried beef with cucumber and garlic leaves
There is a dish called home cooking. It doesn't have to be the authentic dish of a certain cuisine. It may be a mixture of two or several cuisines. But it must be a warm dish with family feelings. It's true. Sometimes we don't have enough materi... ...
Stir fried bacon with green tomato
Mom's bacon and ham are the most delicious dishes. They can be served with stir fried peppers or other vegetables. They can be stewed or fried or boiled. They are absolutely versatile. How to cook them
Stewed shredded sweet peas
Peas. We still need fresh ones. They're sold in the market now. They're not expensive. Buy them and taste them. My friend gave me a big bag of scallops. But my family thought it was fishy. They made porridge once and put it aside. I didn't expec... ...
Stir fried bacon with fern
Fern, also known as dragon claw vegetable, goes to the mountain to let off the wind during the weekend. By the way, I made some wild vegetables that my mother often made for the first time when I was a child. I called my mother for help. I hope ... ...
Beef with cauliflower and curry
Appetite in summer sometimes seems to be worse in winter. In addition to soup and water, we need to supplement our physical strength. We need to work harder to participate in the competition of society or work. How can we do without anger and st... ...
Saute Artemisia with bacon
For me, Hubei people, the delicacy of spring must not be less than that of Toona bud and Artemisia. The wild mud Artemisia grows in the sand along the Hanjiang River. It just sprouts in spring. It's very tender and very suitable for frying. Stir... ...
Fried Chinese toon fish with bacon
It's another year to eat Chinese toon. Everyone has a different way of doing it. This fried fish is the way of my hometown. Don't spray if you don't like it. -
Stir fried bacon with pork balls
Every new year's day, we make pig blood balls. It's an indispensable meal in our family. Then I go out after the Spring Festival. My parents always bring pig blood balls and all kinds of wax.
Burning and selling
I like eating and selling recently. Every time I buy one in 711, it's 2.5. I can't eat enough. Today, I'll just pack some for myself. I can steam it for 10 minutes in the morning. It's convenient, healthy and delicious.
Steamed bun with bamboo shoots
A thousand pieces are full of stuffing. One mouthful goes down. The stuffing sucks up the soup. It's also infused with the fresh smell of the bamboo shoots. What a fresh word.
No seasoning is enough to taste garlic and bacon
The bacon I pickled for the first time at the end of last year. It's not good, but it's still edible. I think bacon with garlic should be perfect. Because Bacon's saltiness has been very high, I generally don't put anything to eat is a pure, del... ...
Stir fried bacon with bamboo shoots
I didn't put salt when I made it. Because bacon itself is salty. When they make it, they decide whether to put salt according to the saltiness of bacon.
Chinese bacon and asparagus
After a spring rain, the bamboo forest sucks the moist nectar and breeds a lot of bamboo shoots. They protrude the small head of yellow flowers and show their vigorous vitality to the earth. The nutritional value of spring bamboo shoot is very h... ...
Want to eat spicy pot
I can't go out to eat recently. It's full of spring outside. My appetite is also itching. I want to eat spicy appetizers. In fact, I'm greedy. It's easy to stir fry spicy pot, but it takes a lot of time to prepare side dishes, wash, cut and cook... ...
