Chinese Food

Spicy shredded kelp in cold sauce

I used to like a dish with my best friend when I was living in Zhejiang, so I often cook it. I just came here and ate it occasionally. I went to the supermarket a few days ago and saw the beautiful kelp silk and bought some. The weather became h... ...

There is no way to eat potatoes in any menu.

Today, based on the sweet and sour tenderloin, we make a little pattern. We make a tenderloin potato roll. It's easy to operate and has a high appearance value. We use the thin tenderloin roll to roll on the potato chips. After frying, we can ma... ...

Northeast mixed vegetables

This northeast mixed dish can be said to be the most common cold dish on the table of the northeast people. It's indispensable whether it's for dinner at home or for dinner in a restaurant. This dish seems simple. It's just to mix all kinds of v... ...

Hot and sour chicken feet

Summer is coming. It's the best choice for cold dishes. Chicken feet are rich in collagen and fat free. It's especially suitable for you to watch the necessary snacks in summer. The common way to eat is chicken feet with pickled peppers or marin... ...

Baby noodles

Unconsciously, the baby is one year old. The rice powder milk powder can't meet the baby's nutritional needs. The old mother has to cook for the baby. Although she is very busy, she still takes several photos when she chooses a baby to be good. ... ...

Steamed cowpea

Cowpea is a must-have dish in summer. It can be used to stir fry chilli, cold mix, etc. today, what I make is steaming. It's light and not greasy. The original fragrance of cowpea. With garlic. It's delicious until it can't stop.

Braised bream with vinegar

This golden bream was given by my elder sister. It's been in the refrigerator for some time. Today I think I'll cook it or eat it. Ha ha So I made the steamed bream with vinegar and ate two more bowls of rice.

Healthy and delicious fast food. Sour and crisp cut Kwai cucumber.

Cucumber is one of the main vegetables in summer in China. It is rich in protein, sugar, vitamin B2, vitamin E, carotene, calcium, phosphorus, iron and other nutrients. Today, I'll share a quick salad with Kwai cucumber. It's called Dao Pai. Whe... ...

Cold noodles with bean curd and vegetable sauce

Every summer, my family's table is essential for cold noodles with sesame paste. It is rich in ingredients, not greasy, fragrant, cool and refreshing. It's suitable for all ages.

Crispy hairtail in sauce

What do novices fear most? Fried fish . the oil cools the clamshell of the pan. The oil is hot and splashes oil to destroy the skin. Use air to fry the pan. Not afraid of fried fish. It can also fry the hairtail completely.

Northwest snack hot and sour bean curd

This kind of food is eaten all over the country. It can be stir fried or cold mixed. But the specific eating methods are slightly different. Today, I'd like to introduce a very popular way of eating salad in the Northwest - hot and sour bean cur... ...

Cucumber with preserved egg

Three shreds in cold sauce

In the hot summer, make a cold dish for Dad. It's delicious and refreshing. -

Cold noodles

It's a must in summer. It's delicious.

Stir fried eggs with pepper

The classic representative of Hunan cuisine. The ever-changing way of pepper. You must like it -

Fried shredded pork with lentils

Lentils contain protein, amino acid and carotene. They are helpful for constipation, improving immunity and reducing blood sugar. My father had diabetes when he was old. He was very constipated. So. On father's day, I cook this dish for him. -

Steamed crawfish

I've always been loyal to the taste of food. Share a steamed crawfish with you

Salad

Make a cool and delicious Kwai La salad today. Let's look at the production process.

Stir fried cabbage

At noon, when I was making scallion noodles with my father, I also made a plate of refreshing cold mixed, dried and yellow sprouted vegetables.

Delicious degree Pop Watch. No stew, no stir fry, better than meat

Tofu has always been a common food in the family. It can supplement calcium at a low cost. But every time it's Braised Tofu, Mapo Tofu stew and so on. It's really annoying to eat. So I'll take a different way. The key to eating without Braised T... ...