Chinese Food
All Recipes
Kwai roasted cauliflower
Make a delicious meal for my father. The first thing I think of is my father who loves cauliflower very much. But the fried meat with cauliflower is usually oily and has no new ideas. It's not suitable for him who is a little tall. So I'll bake ... ...
Fish flavored shredded pork
Fish flavored shredded pork is the most classic family food. It's sour, sweet, spicy, salty and fresh. Everyone likes it. Today, I'd like to make a fish flavored chicken shred. Instead of pork shred, chicken breast is lower in calories. People w... ...
Steamed chicken with black bean and pepper
Steamed dishes in Liuyang. Many Liuyang steaming restaurants in Changsha Street are also the gathering place of netred punch card. Although most of the shops are not good-looking, they do not affect the taste buds of the original soup that attra... ...
Bean curd in sesame sauce
Today, my sister Kwai has a quick and refreshing salad for us. The main ingredient is bean. The bean is rich in protein and amino acids. It can help the spleen and stomach. It can improve appetite. Especially in summer. It can be very good for s... ...
Sauteed cucumber with sausage
This ham sausage Kwai cucumber is very suitable for summer. Sour and crispy crisp appetizers. The most important thing is a special simple quick fix. It can be completed in a few minutes. -
Characteristic liver slices
This dish comes from cold pork liver. Pig liver is rich in iron, phosphorus and other elements. It has the effect of eyesight and blood supply. But the smell of pig liver is very heavy. It is easy to get old and tough after heating. If it is not... ...
Hot and sour kelp knot
Summer essential cold dishes. Easy to handle -
Stir fried eggs with pepper
It's very appetizing. It's definitely the most delicious cold dish on the table in summer. -
Summer must eat the next wine vegetables sajiya small recommended bean salad
The hot summer is coming again. There are countless night markets and stalls coming together. When night comes, it's their world. They occupy different places to serve diners. Every time I go to the night market to have a drink, I can't help but... ...
Green bean in cold sauce
Maodou is a kind of soybean with fresh pods. It's the best cold dish in summer. It's delicious and special. As long as the ingredients are Maodou. The others are all auxiliary materials and spices. They can be cooked first and then mixed quickly. -
Stir fried bean sprouts
I remember when I was a kid, there was a peddler in the alley who always asked my mother to buy a jin of bean sprouts. It's delicious to stir fry just like this. I like the smell of the burnt bean sprouts of chili.
Spicy bean shreds
There are many ways to make bean skin. In addition to brine and cold mix, you can also fry it and eat it with it. Today's share of this spicy and crispy bean skin can be used as a snack. You can also eat and drink at the moment. Because my husba... ...
Sauteed vegetables in cold sauce
It's crispy and tender, refreshing and appetizing. It's easy to make. It's a dish especially suitable for the season.
Fish flavored shredded pork
Fish flavored shredded pork is a classic dish in Sichuan cuisine. Although it is only composed of several simple combinations - shredded pork, shredded carrot and black fungus, it has meat and vegetables. Without fish, it can taste the fish flav... ...
Stewed hemp food
Kwai every little household in Shaanxi is famous for snack. Every family can do it. It is usually made by hand. It is like cat ears. It tastes like love. The soup tastes strong and strong. With vegetables that you like, sprinkle a bunch of chopp... ...
Braised yellow croaker in brown sauce
This is the 18th recipe released by until the beans are cooked. This braised yellow croaker has a strong taste of home. It's like a week's work and finally free to go home to have a look. I haven't entered the door yet. I can smell the smell of ... ...
Preserved egg in cold sauce
Too hot to eat? Try this cold preserved egg. It's refreshing and greasy. It's done in 5 minutes. It's very appetizing.
Braised potato
My daughter and I are potato controllers. I think potatoes are delicious. -
