Chinese Food

Bean sprout salad

[fermented bean curd with vegetables]

It's delicious and hard to make. Before I was interested in this kind of vegetables and trees, I tried it on my own. It was very popular on the dining table, so I became very fond of it. In fact, fried cabbage is stir fried with high fire, more ... ...

Braised pork with rose and bean curd

Pea root

Grandpa called rice flour dishes Zha . For example, steamed beef with flour is called beef chop; steamed fat sausage with flour is called fat sausage chop; rice flour and peas are naturally called pea chop. As for the explanation of the word Zha... ...

Red bean cake

Bean curd in cold sauce

Cantonese moon cake

Braised noodles with bean curd

The first time I had bean stewed noodles was when TT was about to leave the United States. She invited me to eat at home. She said she would make me a pasta they often make in Beijing. Although TT said that her braised noodles failed that night ... ...

Fried kelp with bean sprouts

Fried meat slices with broad bean

Plain Mapo Tofu

It's almost the weekend. I've been busy for a week. I've always failed to have a good meal. I'm going to have a big meal today. Of course, you can't eat without food. I haven't eaten tofu for a long time. I'm action pie. I bought tender tofu imm... ...

Mung bean and pumpkin congee

Ham breakfast bag and honey bean breakfast bag

Spring rolls with bean skin

Chongqing roast fish

Stir fried dried bean with preserved bean and bacon

Fried bean sprouts

Stewed Barracuda with black bean sauce

Babao Douchi, short for Douchi, is one of Linyi's specialties. It has a history of more than 130 years. It is fermented with eight kinds of raw materials, i.e. big black beans, eggplant, fresh ginger, almond, pepper, purple eggplant leaves, sesa... ...

Fish flavored shredded pork

Crucian bean curd soup