Chinese Food
All Recipes
Mapo Tofu
Mapo Tofu is one of the traditional famous dishes in Sichuan Province. It belongs to Sichuan cuisine. The main raw materials are ingredients and tofu. The main materials are tofu, minced beef (or pork), pepper and pepper, etc. Hemp comes from pr... ...
Mexican red bean bread (cold storage + primary fermentation)
Cold storage and one-time fermentation of dough. Very suitable for hot summer to effectively reduce dough temperature and improve dough efficiency
Method of mung bean peeling
I made mung bean cake the other day without peeling. I suddenly want to eat the peeled mung bean cake. So I prepared some mung beans to peel. I feel difficult without imagination. You can also try it.
Kelp and mung bean syrup
In the hot summer, it's the most suitable for you to have a bowl of kelp and mung bean syrup. It's a necessary summer elixir for clearing heat and detoxification.
Fried chicken with soy bean and rice
Summer is coming. Naturally I think of maodouzi. The most popular one is stir fried green pepper with Maodou rice. This fried chicken is a home cooked dish I've always wanted to make. Today, I finally tried. After buying the chicken nuggets, I c... ...
Beijing sauce shredded pork
There are six kinds of cooking techniques in northern cuisine, which are oil explosion, soy sauce explosion, Yuan explosion, onion explosion, water explosion and soup explosion. In the future recipes, I will share several other techniques with m... ...
Braised noodles with bean curd
It's summer in a twinkling of an eye. I always think that time flies. Every day when I come home from school, I fall on the sofa and don't want to move or take out. So I'd better get up and make something I like to eat. Today, I share this stewe... ...
Steamed towel gourd with mashed garlic and black bean
We all know that Luffa can clear away heat and detoxify. It's a summer dish. Most people will plant some Luffa in the garden. I like cooking soup best. Sometimes I fry it. I eat it steamed but rarely. When I eat it in a restaurant outside, I thi... ...
Roasted dried bean curd
The market buys more dried parsley. There are a few pieces of fried meat left. It's just for baking. I didn't expect it. It's really delicious. Especially with the old Ganma. One word is fragrant
Home version baked fish
Today, I don't know what's going on. I'd like to have something baked. There's crucian carp at home. Ha ha, I went to the supermarket immediately to buy a lot of side dishes. When the fish is baked, I'll do it with my hands.
Stewed donkey steak with beer
Dragon meat in the sky, donkey meat on the ground. Donkey meat is better than beef and mutton. Today's Stewed donkey meat is made from fresh spareribs with the skill of Shandong cuisine. Eight major cuisines. Lu cuisine is the most refined.
Stir fried snails
The snail is rich in nutrition and delicious in meat
Spicy bean shreds
There are many ways to make bean skin. In addition to brine and cold mix, you can also fry it and eat it with it. Today's share of this spicy and crispy bean skin can be used as a snack. You can also eat and drink at the moment. Because my husba... ...
Mung bean cake
I love mungbean cake very much recently. Although it's troublesome, it's delicious. Summer is the season to eat more green beans.
Fish flavored shredded pork
Lao Wang's pregnant meal. A new dish a week. I order it. He learns it.
