Chinese Food
All Recipes
Mulberry honey soup
Spring is coming unconsciously. Everything is beginning to wake up slowly. And April is the season when mulberry is on the market in large quantities. And the price is also cheap. It's not today that the supermarket downstairs is making a specia... ...
Sweet, soft and rotten Chinese yam soup for nourishing blood and spareribs
Spareribs. Generally speaking, they refer to pig chops. They contain protein, fat and vitamins. They also contain a lot of calcium phosphate, bone collagen and bone mucin. They can provide calcium for children and the elderly. It also has the ef... ...
Stir fried dried bean with celery
Sometimes I want to eat the simplest food. It's simple. It's light. It's the most simple. It's the most sincere cooking heart.
Fried egg with onion
Onions are nutritious dishes that are easy to ignore, especially for young people. When we go to the supermarket to buy vegetables, the first choice is those green vegetables, because they look green and healthy. Onions are often put together wi... ...
Braised mushrooms
This dish is easy to make and special to serve
Minnan flavor large intestine pig blood casserole
It seems to be heavy taste, but there is no strange taste
Different kinds of eggplant. Summer food can also reduce blood fat
This dish is very simple. But the order is very important.
A vitamin pill for invigorating qi and nourishing blood
Before the Qingming Festival, I made the Youth League several times. It's very popular with my family. This glutinous rice ball tastes like jujube with walnut, but q is soft and glutinous. Treat the family as snacks, nutritious and healthy. Juju... ...
Shrimp and pig blood soup
It's been a long time since I took a picture to release and make dishes. I always feel that there's something missing. Today, I bought pig blood for 5 yuan from a butcher's shop. Take it home and figure out how to do it? Open the refrigerator an... ...
Always eat sweet and sour ribs
Sweet and sour pork ribs is a favorite dish of my family. It's sour, sweet and delicious. It's tender and tender. You can eat two bowls with rice. It's a family dish that always tastes good. This dish is not only liked by my family. My relatives... ...
Braised pork in brown sauce
I like braised pork best. It's fat but not greasy. It's ready to melt in the mouth.
Stir fried duck blood with nourishing leek
Leek is crude fiber. Duck blood subsidy. It's quite good for ladies.
Low fat rye bread
The best diet for Li Mai
