Chinese Food
All Recipes
Maoxuewang Family Edition is absolutely clean
A few days ago, I suddenly wanted to eat maoxuewang. Then the temperature has been like this all the time. So I didn't want to go out to buy food. So I ordered takeout. I went. I opened it when I got it. I was expecting it. After all, it's more ... ...
Black chicken soup (nourishing qi and blood)
In recent days, menstruation has come. People with physical deficiency need to mend their bodies. Black chicken is good for women. It's the best time to drink soup, nourish their faces, be good for their bodies. Why not? I will be better for my ... ...
[invigorating qi and benefiting blood] yam, lotus root and chicken soup
Soup stewing almost every day recently ~ ~ compared with the previous ones, we don't often drink soup. It's really good to drink more soup ~ ~ ~ first of all, the resistance is enhanced. It's not easy to catch cold when it's cold ~ ~ one weekend... ...
Stewed vegetables in casserole (spicy)
This dish has a very early origin. It's delicious.
Pilose antler, ginseng and lean meat soup (nourishing qi and blood, strengthening body and building bone, warming kidney and strengthening yang)
Ginseng has the functions of invigorating vital energy, invigorating body fluid, calming nerves, nourishing spleen and lungs; pilose antler can nourish kidney yang, blood essence, brain marrow and bones.
Glutinous rice sausage
It's also from our tradition. Texiang. In our side. Many old people also like to eat it. That is, they can be snacks or staple food. Why not?
Fried minced fish
Eating method - most of the partial mouth fish are tender and delicious. There is no stomach regurgitation after eating, but it is easy to deteriorate. It is easy to get rid of the bones and bones, especially the large ones. The fresh food is mo... ...
Apple and orange juice releasing phytochemicals
An apple a day keeps the doctor away from me. this famous saying of health care is well known. But many people don't know that the nutritional value of apple peel is much higher than that of the flesh. Apple peel is rich in phytobiochemical elem... ...
Stir fried mutton blood
The goat blood from my elder sister is delicious. Ha ha \ (^ o ^) /
Nourishing qi and blood in winter
Winter is a good time for replenishment. Especially when the winter solstice is approaching, it means that the temperature gradually enters the coldest stage. Because the sun time on the earth is very short from the day of the winter solstice, t... ...
Salted goose hot pot
The salted goose here is a specialty. The salted goose in our house is more delicious.
Winter hotpot - super simple spicy pig blood Tofu Pot
I like to eat something warm in winter. If there are few people, hot pot is not practical. Why not have a small pig blood tofu pot. It's spicy and delicious. Pig blood has high iron content, which is easy to be absorbed and utilized by human bod... ...
In the legend of MI Yue, it calms the nerves and replenishes the blood. The red date Soup for strengthening the spleen and nourishing the stomach
The jujube soup mentioned by Mi Yue in the legend of MI Yue. Wash and soak the dates and red beans in clear water for one hour. Then boil them with clear water and add the cinnamon with the shell removed and the meat left. Then boil them over hi... ...
[keeping warm and expelling cold] sweet potato and ginger soup
[sweet potato and ginger soup] is a very good health soup ~ ~ ~ when I was a child, I was drenched in the rain. When I was cold ~ ~ my parents would cook a bowl of ginger soup for me ~ ~ ~ even though I'm not around them now, they would tell me ... ...
[invigorating qi and benefiting blood] chestnut and chicken soup
The usual stew is made by appointment. All ingredients are put in a stew and put in a stew. Then wait for the right amount of salt and pepper to be eaten before eating. The disadvantage is that the ingredients that are easy to stew will be a lit... ...
