Chinese Food
All Recipes
Crucian carp pork bone Huaishan wolfberry soup
This soup is often cooked in my family. It is suitable not only in spring but also in all seasons.
Water pot mutton with mutton bubble
My mother's tender mutton soup is fresh, but it needs to be simmered for three hours. Although the time of using the pressure cooker is short, the taste is not bad. Suitable for busy office workers. All kinds of seasonings come from mom's dictat... ...
Spring soup
The spring soup should have a vitality. This vitality is the power of simple and brave growth, but it is not mixed with any distractions. Just like the children of primary school students, they will not grow pimples. They are clean. Today's spri... ...
Sesame seaweed soda biscuit in vegetable oil
It's just because it's simple. It's used to grind your teeth while watching TV.
Green olive pig lung soup for nourishing yin and lung
Spring Festival amplification holiday. Everyone often no taboo . Almost every family has a full table of snacks, especially traditional food for the new year. Fried heaps, crispy corners, egg powder, etc. eat too much. Start to have the symptoms... ...
Wangzai milk jelly
The school asked Wangzai milk can be used to make meihuazhuang. You can't finish drinking 7 bottles. Make it this. Inspired by coconut milk jelly
Carrot and corncob soup
Eat more greasy fish and meat. Come to a bowl of sweet carrot and corncob soup. It's low in calories. It's really comfortable. It's the same sentence. Simple can be delicious.
White radish
White radish is a kind of pickle. Wenzhou Cangnan characteristic pickle. It's sour and sweet. It's also called caitousheng. Friends who like eating sour and sweet can learn.
A pot of good soup in four hours
A while ago, we bought a lot of ribs. My husband bought one. I bought another online. I took out all the refrigerators and made a tomato spareribs and a pot of tomato corn pork bone soup. When it comes to today's soup, it's also quite simple. Bu... ...
Qushi Tudu Fu Ling Yunling Huangqi Gu Tang
Drinking soup depends on people's constitution, season and living environment. The diet therapy of traditional Chinese medicine is to regulate and balance the deficiency of Qi and blood, the deficiency of yin and Yang, the deficiency of solid an... ...
Tender and juicy beef ribs with black pepper
The tenderness and chewiness of cowboy bone and the fragrant, waxy and smooth of jasmine rice taste as beautiful as listening to a famous actor's drama. Every smile and every frown is expressed incisively and vividly.
Marinated pork in Huizhou
Spring equinox. Weekend. Express delivery sent home spring. Soak a cup of Houkui. Bite a piece of Penghao wrap. Thick affection. The haze suddenly turned into the green mountains and waters of home. Here comes the bamboo shoot. It's a must.
Purple sweet potato noodles with Tricholoma matsutake and beef pulp
Turn out the noodle press you bought a long time ago. Have a bowl of self-made nutritious noodles
Chaozhou pickled vegetables, balsam pear and pork bone soup
This soup has a different flavor when added with salted vegetables. Salted vegetables do not need to be added with salt. It can be seasoned with or without chicken. This soup is for 34 people. Salted vegetables are packaged Chaozhou salted veget... ...
Pork bone soup with pickled vegetables and zucchini
I haven't tried the combination of Zucchini and pickles. Try it.
Mushroom and chicken soup
Replenish qi and blood. Guiyuan and wolfberry can only be put in the same way or not.... (it's also stated that the seasoning can be changed by myself. I don't know why bean and fruit are classified into pregnant women's recipes.)
