Chinese Food
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Braised chicken with bean
Maodou is one of my favorite ingredients. When it's fresh, it tastes delicious and sweet. When it's dried, it can squeeze soybean milk, make tofu and steam salted duck. Maodou is also rich in amino acids - methionine, vitamin B1 and vitamin C - ... ...
Braised chicken
Braised chicken is also called chicken pot. It is a historical and traditional delicacy. It originated in Jinan. Features: yellow and bright color, strong sauce flavor, crispy meat, fresh and mellow flavor
Braised chicken
Side dishes such as bean sprouts and Pleurotus eryngii can be replaced by others, such as garlic moss and lettuce. They can be selected according to personal preferences.
Braised chicken with mushroom
The most explosive news about the fragrant dead mushroom roast chicken is that a number of big V-shaped eight trigrams have been sealed directly. Because I don't read the eight trigrams, I don't know. But. I know it clearly. The self media adver... ...
Braised chicken
After Shaxian snacks and Wuhan hot dry noodles, the street is another masterpiece... But don't you worry about making it yourself?
Braised chicken at home
I like stewed chicken. But the oil is too big. I don't want to give the widening powder. I have to make it by myself. Super food ～
A general introduction to braised chicken leg with rice
There is no story. I can only cook and eat on Sina Weibo @ fish tail aftertaste (food, photography, handicrafts, home decoration design)
Braised chicken wing root with Hericium erinaceus
Hericium erinaceus, also known as Hericium erinaceus, is named for its resemblance to Hericium erinaceus. It's a traditional Chinese delicacy. It's tender, tasty and delicious. It is one of the four famous dishes - monkey head, bear paw, bird's ... ...
Braised chicken with Panax notoginseng in Kunbo casserole
The protective effect of Panax Notoginseng on cardiovascular and cerebrovascular diseases is prominent, which is mainly manifested as four anti quot;, namely anti myocardial ischemia, anti cerebral ischemia, anti arrhythmia and anti atherosclero... ...
[braised chicken wings with vegetables] - produced by couss co537a intelligent oven
Boneless chicken wings. It's really delicious. The vegetables use green and red peppers. The fresh and juicy chicken combines with the fresh taste of vegetables. It also has a little spicy taste. It's delicious.
Braised chicken
Recently, I ate Yang Mingyu's stewed chicken and rice outside. The strong smell of mushroom caught my heart. I had to learn how to make it myself, so this dish appeared.
Braised chicken with snails
Xiaoqian likes eating snail very much. It's also a chicken space For Xiaoqian, stewed chicken with snails is absolutely delicious food. It's a fat season for snails. Remember to have a plate of stewed chicken with snails
